Mambo Cheese Bread, Raw Pandebono
6 breads [14.8 oz (420 g)]
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Directions
Cooking Instructions: This product must be thawed before cooking at room temperature = 30 - 45 min or in the fridge: up to 48 hours. Best Method - Conventional Oven: Preheat oven 350 degrees F. Remove product from wrapper. Place on a baking sheet. Cook 24 - 28 minutes or until golden brown. Crispier Results - Air Fryer: Set air frier 375 degrees F. Remove product from wrapper. Place in the air fryer basket. Cook 20 - 22 minutes or until golden brown. Caution: Allow product to stand for 1 min before serving. For food safety and best quality: Keep frozen until ready to cook the product. Keep frozen.
Product Details
Contains 6 breads. Contains a bioengineered food ingredient. Ready to bake. Raw - Cooks in 20 min, oven or air fryer. Pandebono or Pan de Bono is a Colombian type of bread made with cheese, cornmeal and tapioca (cassava) starch. These Mambo pandebonos are ready for you to bake. A cheesy treat ready to cook and enjoy! Always a fresh bite. mambofoods.com.Nutrition Facts
Serving Size: 1 cheese bread
Servings per Container: 6
| Calories | 180.00 kcal |
| Total Fat | 10.00 grm (13.00% RDA) |
| Saturated Fat | 7.00 grm (35.00% RDA) |
| Cholesterol | 40.00 mg (13.00% RDA) |
| Sodium | 330.00 mg (14.00% RDA) |
| Potassium | 30.00 mg (0.00% RDA) |
| Total Carbohydrate | 13.00 grm (5.00% RDA) |
| Dietary Fiber | 1.00 grm (4.00% RDA) |
| Protein | 9.00 grm |
| Calcium | 330.00 mg (25.00% RDA) |
| Iron | 0.30 mg (0.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 5.00 grm (10.00% RDA) |
| Milk | 1.00 |
| Egg | 1.00 |
| MetricServingSize | 70.00 grm |
| Total Sugars | 13.00 grm |
| Corn | 1.00 |
Ingredients
White Cheese (Pasteurized Milk, Salt, Rennet, and Enzymes), Tapioca Starch, Egg, Sugar, Water, Corn Meal, and Milk.Warnings
Contains milk and eggs.Manufacturer
Quirch Foods, LLC
Coral Gables, FL 33134
UPC
00665072643977