Chiquita Cassava, Fat Free, Cut & Peeled

16 oz (1 lb) 454 g


 

Directions

How to Prepare: Boiled Yuca: (Do not thaw) In a large pot, bring water to a boil and cook frozen yuca for about 30 min or and tender all the way through. Drain and serve with your favorite dressing or sauce. It also gives great flavor to any soup or stew. Fried Yuca: (Thaw) In a deep frier or pan, preheat oil to 375 degrees F (190 degrees C). Cut thawed yuca into sticks (1 inch thick). Place a few in hot oil and cook for about 3-4 min, until golden brown. Drain on paper towel and serve warm. Season with salt as desired. Do not microwave. Keep frozen.

 

Product Details

Fat free. 100% real cassava. chiquitafrozen.com. Facebook. Instagram. (at)chiquitafrozen. Hungry for more? Check us out! chiquitafrozen.com. Recyclable bag. Product of Costa Rica.

Nutrition Facts

Serving Size: 0.75 Cup
Servings per Container: About 4
Calories 170.00 kcal
Total Fat 0.00 grm (0.00% RDA)
Saturated Fat 0.00 grm (0.00% RDA)
Cholesterol 0.00 mg (0.00% RDA)
Sodium 0.00 mg (0.00% RDA)
Potassium 338.00 mg (8.00% RDA)
Total Carbohydrate 45.00 grm (16.00% RDA)
Dietary Fiber 4.00 grm (14.00% RDA)
Protein 3.00 grm
Calcium 0.25 mg (0.00% RDA)
Iron 0.05 mg (0.00% RDA)
Fat Free
Vitamin D 0.96 mcg (4.00% RDA)
Trans Fat 0.00 grm
Added Sugars 0.00 grm (0.00% RDA)
MetricServingSize 110.00 grm
Total Sugars 1.00 grm

Ingredients

Cassava.

Manufacturer

Quirch Foods, LLC
Coral Gables, FL 33134

UPC

00665072630052