Partanna Green Olives, Castelvetrano, Pitted
9 oz (260 g)
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Directions
Refrigerate after opening.
Product Details
Gluten free. Vegan. Cholesterol free. Non-GMO Project verified. nongmoproject.org. Non GMO. Premium italian quality. Since 1916. In Brine. No preservatives. The Ascaro family has been harvesting and crushing olives in the valle del Belice, Sicily since 1916. Our Castelvetrano olives, also known as Nocellara del Belice, are among the most popular Italian olives. They are hand-picked in the early mornings, processed within 4 hours and preserved with Trapani Sea Salt. Castelvetrano olives are naturally green and have a mild, buttery flavor. Perfect for snacking, cooking and marinating. Truly a Sicilian delight! www.partannafoods.com. www.unitedoliveoil.com. Product of Italy.Nutrition Facts
Serving Size: 3 large olives
Servings per Container: 17
Calories | 20.00 kcal |
Total Fat | 2.50 grm (3.90% RDA) |
Saturated Fat | 0.50 grm (2.00% RDA) |
Cholesterol | 0.00 mg (0.00% RDA) |
Sodium | 247.00 mg (10.00% RDA) |
Potassium | 3.40 mg (0.10% RDA) |
Total Carbohydrate | 0.00 grm (0.00% RDA) |
Dietary Fiber | 1.00 grm (4.00% RDA) |
Protein | 0.20 grm (0.40% RDA) |
Calcium | 14.00 mg (1.40% RDA) |
Iron | 0.00 mg (0.00% RDA) |
Kosher | |
Vitamin D | 0.00 mcg (0.00% RDA) |
Trans Fat | 0.00 grm |
Gluten Free | |
Added Sugars | 0.00 grm (0.00% RDA) |
Gluten | 0.00 |
Vegan | |
MetricServingSize | 15.00 grm |
Total Sugars | 0.00 grm (0.00% RDA) |
Ingredients
Olives, Water Sea Salt, Ascorbic Acid, Lactic Acid, Citric Acid.Warnings
Warning: Due to mechanical pitting, an occasional pit or fragment may remain in the fruit.Manufacturer
United Olive Oil Import Corp.
New York, NY 10005
UPC
00656285201597