Suddenly! Greek Pasta Salad
7.5 oz (213 g)
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Directions
You will need 3 tablespoons cold water and 2 tablespoons olive oil or vegetable oil. Directions: 1. Fill 3-quart saucepan two-thirds full of water. Heat to boiling. Add Pasta. Gently boil uncovered 13 minutes, stirring occasionally. (For more tender pasta, boil 1 to 2 minutes longer.) 2. While pasta is cooking, stir together Seasoning, cold water and oil in medium bowl. Set aside. 3. Drain pasta. Rinse with cold water; drain well. Stir pasta into seasoning mixture. Serve immediately, or refrigerate. (If desired, stir in additional oil, 1 teaspoon at a time, to moisten refrigerated salad.) For food safety and quality, follow the cooking directions. Refrigerate leftovers. Additional Stir-In Ideas: Add any of the following into your finished salad: 1 cup crumbled pasta cheese; 1 cup cooked chicken, turkey, or roast beef; 1/4 cup kalamata olive (drained, pitted, halved); 1/2 cup cucumber (chopped); 1/2 cup garbanzo beans (rinsed, drained).
Product Details
Pasta with tomatoes and seasoning blend. Just add olive oil. www.SuddenlySalad.com. how2recycle.info. Scan for ingredients and directions. 100% recycled paperboard.Nutrition Facts
As pkgd
Serving Size: 0.33 cup as pkgd
Servings per Container: 4
| Calories | 200 kcal |
| Total Fat | 1 grm (1.00% RDA) |
| Saturated Fat | 0 grm (0.00% RDA) |
| Cholesterol | 0 mg (0.00% RDA) |
| Sodium | 420 mg (18.00% RDA) |
| Potassium | 140 mg (2.00% RDA) |
| Total Carbohydrate | 40 grm (15.00% RDA) |
| Dietary Fiber | 2 grm (7.00% RDA) |
| Protein | 6 grm |
| Iron | 1.6 mg (8.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 1 grm (2.00% RDA) |
| ServingSize_Prepared | 0.75 cup |
| Milk | 1 |
| Egg | 2 |
| Soy | 1 |
| Wheat | 1 |
| Lactose | 1 |
| MetricServingSize | 53 grm |
| Total Sugars | 3 grm |
| Corn | 1.00 |
Prepared
| Calories | 260 kcal |
| Total Fat | 8 grm (10.00% RDA) |
| Saturated Fat | 1.5 grm (8.00% RDA) |
| Cholesterol | (0.00% RDA) |
| Sodium | (18.00% RDA) |
| Potassium | (2.00% RDA) |
| Total Carbohydrate | (15.00% RDA) |
| Dietary Fiber | (7.00% RDA) |
| Protein | |
| Iron | (8.00% RDA) |
| Trans Fat | |
| Added Sugars | (2.00% RDA) |
| ServingSize_Prepared | |
| Milk | 1 |
| Egg | 2 |
| Soy | 1 |
| Wheat | 1 |
| Lactose | 1 |
| Total Sugars | |
| Corn | 1.00 |
Ingredients
Enriched Pasta (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Guar Gum, Maltodextrin, Contains 2% or Less of: *Tomato, Sugar, Salt, Corn Syrup Solids, Natural Flavors, Citric Acid, Onion Powder, *Vinegar, Modified Food Starch, Yeast Extract, Cheese Seasoning {Whey, Salt, Buttermilk Powder, Palm Oil Powder (Palm Oil, Lactose, Sodium Caseinate, Potassium Phosphate), Cheese* [Feta, Romano, Parmesan, and Cheddar (Pasteurized Milk, Cheese Culture, Salt, Enzymes)], Lactic Acid, *Cultured Cream, Non-Fat Dry Milk, Sodium Phosphate, Sodium Citrate, Natural Vitamin E and Vitamin C (to Preserve Freshness)}, *Oregano, Garlic Powder, Vegetable Oil (Canola, Soybean and/or Sunflower), *Parsley, Spices, Dextrose,*Dill. *Dried.Warnings
Contains wheat, milk; may contain egg and soy.Manufacturer
Eagle Family Foods Group, LLC.
UPC
00652729711257