Henning Cheese Garlic & Dill Cheddar Cheese
5.6 oz (158.5 g)
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Directions
Refrigerate for quality.
Product Details
Since 1914. Fresh dried dill and a hint of garlic give this handcrafted artisanal cheddar an enticing, extra-creamy taste that makes it one of our top sellers. Proudly Wisconsin Cheese. For four generations our family has been making award winning artisan cheese in rural Kiel, WI since 1914. We handcraft small batches of cheese using fresh milk from our small local family dairy farmers.Nutrition Facts
Serving Size: 1 oz.
Servings per Container: 5
| Calories | 110 kcal |
| Total Fat | 9 grm (12.00% RDA) |
| Saturated Fat | 6 grm (31.00% RDA) |
| Cholesterol | 30 mg (9.00% RDA) |
| Sodium | 170 mg (7.00% RDA) |
| Potassium | (0.00% RDA) |
| Total Carbohydrate | 1 grm (0.00% RDA) |
| Dietary Fiber | 0 grm (0.00% RDA) |
| Protein | 7 grm |
| Calcium | (10.00% RDA) |
| Iron | (0.00% RDA) |
| Vitamin D | (0.00% RDA) |
| Trans Fat | 0 grm |
| Gluten Free | |
| Added Sugars | 0 grm (0.00% RDA) |
| Milk | 1 |
| Gluten | 0.00 |
| MetricServingSize | 28 grm |
| Total Sugars | 0 grm |
| Potas. | (0.00% RDA) |
Ingredients
Pasteurized Milk, Salt, Garlic, Dill Weed, Enzymes, Cultures.Warnings
Contains: milk.Manufacturer
Master Cheesemaker Kerry Henning
Kiel, WI 53042
UPC
00018482060702