Good Seasons Basil Vinaigrette Salad Dressing & Recipe Mix
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Directions
An artfully crafted blend of herbs & spices. To prepare fresh dressing using the good seasons cruet (or container with tight fitting lid): 1. Pour vinegar to -V- line (1/4 c.); pour water to -W- line (3 Tbsp.). 2. Add contents of package; cover. Shake vigorously until well blended. 3. Add oil to -0- line (1/2 c.); cover. Shake again until well blended. To prepare with less oil... Complete steps 1 and 2 as directed above. In step 3, substitute 1/4 cup water and 1/4 cup oil in place of 1/2 cup oil; shake as directed. Dressing storage tips. To maintain freshness, refrigerate dressing for up to 4 weeks. Ingredients in dressing will separate when refrigerated, especially when prepared with olive oil. To reuse, let dressing stand at room temperature about 1 hour and then shake just before serving.
Description
Good Seasons Basil Vinaigrette Salad Dressing & Recipe Mix. You make it fresh! Makes 8 fl oz.Other Description
Kraft Foods. Fresh recipe ideas & tips, at: goodseasons.com. 1-800-522-0501. Please have package available. ©Kraft Foods.Nutrition Facts
Serving Size: 3.5 g
Servings per Container: 8
| Title | Mix |
| Energy | 10 |
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Sodium | 360 mg |
| Carbohydrates | 2 g |
| Sugars | 1 g |
| Protein | 0 g |
Ingredients
Sugar, Salt, Sodium Citrate, Garlic*, Romano Cheese made from Cow's Milk* (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Spice, Parmesan Cheese* (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Red Bell Peppers*, Basil, Carrots*, Maltodextrin, Whey, Xanthan Gum, Ground Mustard Seed, Buttermilk*, Sodium Phosphate Natural Flavor, Guar Gum, Natural Basil Flavor, Citric Acid, Onions*. *Dried.Warnings
Contains: milk.UPC
00043000979693