Chickapea Organic Shells
8 oz (227 g)
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Directions
Cooking Instructions: 1. Add pasta to 10 cups of boiling, salted water. Give it a little stir. 2. Boil for 5 to 8 minutes until pasta reaches your personal level of doneness. 3. Drain it, rinse it, and the part you've been waiting for - eat it.
Product Details
24 g* protein. 8 g fiber. * Per 3.5 oz serving. USDA Organic. Certified gluten free. gfco.org. Certified Organic by Ecocert Canada. Gluten free, organic & vegan. Non-GMO Project verified. nongmoproject.org. High protein pasta, classic taste. Good with every bite. Some of us just really love our pasta. Like, reallllllllllly love it. Pasta can bring so much connection and joy. This pasta satisfies your comfort cravings and makes your body feel amazing. And isn't that worth celebrating? We think so. That's why we cater to the carb lovers. Those who eat what they want, when they want. And love every bite. Carbs that love you back. chickapea.com. Facebook. Instagram. Twitter. For recipe ideas chickapea.com. Certified B Corporation. Nutritious food donated to communities in need. Made in USA.Nutrition Facts
2 oz (56g)
Serving Size: 2 Ounce
Servings per Container: 4
| Calories | 200 kcal |
| Total Fat | 1.5 grm (2.00% RDA) |
| Saturated Fat | 0 grm (0.00% RDA) |
| Cholesterol | 0 mg (0.00% RDA) |
| Sodium | 0 mg (0.00% RDA) |
| Potassium | 560.00 mg (10.00% RDA) |
| Total Carbohydrate | 34 grm (12.00% RDA) |
| Dietary Fiber | 5 grm (18.00% RDA) |
| Protein | 13 grm (20.00% RDA) |
| Calcium | 25 mg (2.00% RDA) |
| Iron | 2 mg (10.00% RDA) |
| Kosher | |
| Organic | |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Biotin | 6 mcg (20.00% RDA) |
| Magnesium | 263 mg (15.00% RDA) |
| Niacin | 1.00 mg (6.00% RDA) |
| Phosphorus | 217 mg (15.00% RDA) |
| Vitamin B12 | 0.50 mcg (20.00% RDA) |
| Vitamin B6 | 0.30 mg (20.00% RDA) |
| Zinc | 2 mg (20.00% RDA) |
| Riboflavin | 0.10 mg (8.00% RDA) |
| Thiamin | 0.4 mg (35.00% RDA) |
| Trans Fat | 0 grm |
| Gluten Free | |
| Added Sugars | 0 grm (0.00% RDA) |
| Gluten | 0 |
| Vegan | |
| MetricServingSize | 56 grm |
| Vit. D | 0 mcg (0.00% RDA) |
| Total Sugars | 2 grm |
| Folate DFE | 99.00 mcg (25.00% RDA) |
| Potas. | 512 mg (10.00% RDA) |
3.5 oz (100g)
Serving Size: 3.5 Ounce
| Calories | 360 kcal |
| Total Fat | 3 grm (4.00% RDA) |
| Saturated Fat | 0.5 grm (3.00% RDA) |
| Cholesterol | 0 mg (0.00% RDA) |
| Sodium | 0 mg (0.00% RDA) |
| Potassium | 1000.00 mg (20.00% RDA) |
| Total Carbohydrate | 60 grm (22.00% RDA) |
| Dietary Fiber | 8 grm (29.00% RDA) |
| Protein | 24 grm (35.00% RDA) |
| Calcium | 44 mg (4.00% RDA) |
| Iron | 4 mg (20.00% RDA) |
| Kosher | |
| Organic | |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Biotin | 11 mcg (35.00% RDA) |
| Magnesium | 112 mg (25.00% RDA) |
| Niacin | 1.00 mg (6.00% RDA) |
| Phosphorus | 388 mg (30.00% RDA) |
| Vitamin B12 | 0.90 mcg (40.00% RDA) |
| Vitamin B6 | 0.50 mg (30.00% RDA) |
| Zinc | 3 mg (25.00% RDA) |
| Riboflavin | 0.20 mg (15.00% RDA) |
| Thiamin | 0.7 mg (60.00% RDA) |
| Trans Fat | 0 grm |
| Gluten Free | |
| Added Sugars | 0 grm (0.00% RDA) |
| Gluten | 0 |
| Vegan | |
| MetricServingSize | 100 grm |
| Vit. D | 0 mcg (0.00% RDA) |
| Total Sugars | 3 grm |
| Folate DFE | 177.00 mcg (45.00% RDA) |
| Potas. | 914 mg (20.00% RDA) |
Ingredients
Organic Yellow Pea Flour, Organic Chickpea Flour.Manufacturer
Chickapea
Collingwood, ON L9Y 3L6 Canada
UPC
00628451868057