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Marie Callender's Pie, Lattice Peach

40 oz (2 lb 8 oz) 1.13 kg

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Directions

For Food Safety and Quality: Keep frozen; do not thaw. Ovens vary. Adjust cooking times as needed. Pie must be cooked thoroughly. Read and follow these cooking directions. Baking Directions: Conventional Oven: 1. Preheat oven to 425 degrees F. Remove plastic wrapper from pie. 2. Bake pie on baking sheet in center of oven 60 to 65 minutes or until lattice top begins to turn golden brown. Handle carefully; it's hot! Never lift pie pan by the edges. 3. Check that pie is cooked thoroughly to 165 degrees F. 4. Let cool. Pie will slice and serve most easily when cooled at least 2 hours. Marie's Baking Tips: Our pies are filled with luscious, ripe fruit; some juices may bubble over while baking. Cover your baking sheet with aluminum foil for easy clean up. To give your lattice crust an even more beautiful, flaky appearance, brush on a beaten egg before baking (avoid brushing egg on the pattern around the pie's edge). If edges of pie begin to brown excessively, cover edges with a strip of aluminum foil and continue baking. Serve with a dollop of reddi-wip. Must be cooked thoroughly. Keep frozen.

 

Product Details

Per 1/9 Pie: 380 calories; 10 g sat fat (50% DV); 200 mg sodium (9% DV); 21 g total sugars. Easy prep. Ready to bake! Extra flaky pastry crust made from scratch. The perfect pie everytime. With made-from-scratch crusts and delicious fruit fillings, Marie Callender's pies look and taste as great as homemade. www.mariecallendersmeal.com. ho2recycle.info. Scan for more food information or call 1-800-595-7010. SmartLabel. Questions or comments, visit us at www.mariecallendersmeals.com or cal 1-800-595-7010.

Nutrition Facts

Serving Size: 0.11 pie
Servings per Container: 9
Calories 380.00 kcal
Total Fat 22.00 grm (28.00% RDA)
Saturated Fat 10.00 grm (50.00% RDA)
Cholesterol 0.00 mg (0.00% RDA)
Sodium 200.00 mg (9.00% RDA)
Potassium 100.00 mg (2.00% RDA)
Total Carbohydrate 48.00 grm (17.00% RDA)
Dietary Fiber 1.00 grm (4.00% RDA)
Protein 2.00 grm
Calcium 0.00 mg (0.00% RDA)
Iron 1.30 mg (8.00% RDA)
Vitamin D 0.00 mcg (0.00% RDA)
Carbohydrate 44.00 grm (16.00% RDA)
Trans Fat 0.50 grm
Added Sugars 18.00 grm (36.00% RDA)
Soy 1.00
Wheat 1.00
MetricServingSize 126.00 grm
Total Sugars 21.00 grm
Corn 1.00

Ingredients

Filling: Peaches, Sugar, Water, Modified Corn Starch, Salt, Ascorbic Acid and Citric Acid (to Promote Color Retention). Crust: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil and Hydrogenated Soybean Oil, Water, Dextrose, Salt.

Warnings

Contains: wheat

Manufacturer

Conagra Brands
PO Box 3534 Chicago, IL 60654

UPC

00612781101915