Kellogg’s Eggo, Frozen Buttermilk Pancakes, Easy Breakfast, 16.4 oz (12 Count)
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Nutrition Facts
Serving Size: 3.0 Pancakes
Servings per Container: 4
| Energy | 280 |
| Total Fat | 9 g |
| Saturated Fat | 1.5 g |
| Trans Fat | 0 g |
| Cholesterol | 10 mg |
| Sodium | 590 mg |
| Potassium | 60 mg |
| Carbohydrates | 45 g |
| Dietary Fiber | 1 g |
| Sugars | 12 g |
| Added Sugars | 11 g |
| Folate | 70 mcg |
| Calcium | 80 mg |
| Iron | 4 mg |
| Folic Acid | 70 mcg |
| Vitamin D | 0 mcg |
| Protein | 6 g |
| Daily Percent Of Vitamin A | 20 |
| Daily Percent Of Calcium | 6 |
| Daily Percent Of Iron | 20 |
| Daily Percent Of Niacin | 20 |
| Daily Percent Of Phosphorous | 15 |
| Daily Percent Of Riboflavin | 15 |
| Daily Percent Of Vitamin B12 | 10 |
| Daily Percent Of Vitamin B6 | 10 |
| Daily Percent Of Vitamin D | 0 |
| Daily Percent Of Added Sugars | 22 |
Ingredients
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Vitamin B1 [Thiamin Mononitrate], Vitamin B2 [Riboflavin], Folic Acid), Water, High Fructose Corn Syrup, Vegetable Oil (Soybean, Palm, and/or Canola), Buttermilk, Eggs, Contains 2% or less of Leavening (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Salt, Soy Lecithin.UPC
00038000673009