Hershey's Special Dark Mildly Sweet Chocolate Syrup


 

Directions

Refrigerate after opening. Chocolate Milk: Stir 1 tablespoon or add to taste into 8 oz. of cold milk. Fruits & Desserts: Pour over fruits, ice cream, cakes and desserts. Hot Chocolate: Stir 1 tablespoon or add to taste into 8 oz. of cold milk and heat.

 

Description

Hershey's Special Dark Mildly Sweet Chocolate Syrup. Since 1894. Fat free. 45 Calories per 1 tbsp. Net Wt 22 oz (1 lb 6 oz) 623 g.

Other Description

Gluten free. Questions or comments? Call: 800-468-1714 or Visit: www.askhershey.com, www.hersheys.com. For delicious recipes, visit us at www.hersheyskitchens.com.

Nutrition Facts

Serving Size: 1.0 tbsp.

Servings per Container: about 32

Energy 45
Total Fat 0 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 15 mg
Carbohydrates 12 g
Dietary Fiber 0 g
Sugars 10 g
Added Sugars 10 g
Protein 0 g
Daily Percent Of Calcium 0
Daily Percent Of Iron 4
Daily Percent Of Vitamin D 0
Daily Percent Of Added Sugars 19

Ingredients

High Fructose Corn Syrup; Corn Syrup; Water; Cocoa Processed with Alkali*; Sugar; Contains 2% or less of: Salt; Mono- and Diglycerides*; Xanthan Gum; Polysorbate 60; Vanillin, Artificial Flavor. *Adds a Negligible amount of Fat.

UPC

00034000001859