Boar's Head 781 Lebanon Bologna
1 package
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Directions
Keep refrigerated.
Product Details
Bologna Collection 0 g trans fat per serving. Established 1905. Family owned. Traditional Pennsylvania Dutch cold-smoked fermented sausage. Lebanon Bologna originated in the early 19th century by the Pennsylvania Dutch of Lebanon County, Pennsylvania, using principles from old European cookery. Boar's Head. Lebanon Bologna is prepared according to these traditions, with beef and spices slow-cured, aged and smoked for unmistakable quality. Compromise elsewhere. U.S. inspected and passed by Department of Agriculture. boarshead.com.Nutrition Facts
Serving Size: 2 Ounce
Servings per Container: Varied
| Calories | 100 kcal |
| Total Fat | 6 grm (9.00% RDA) |
| Saturated Fat | 2.5 grm (13.00% RDA) |
| Polyunsaturated Fat | 0 grm |
| Monounsaturated Fat | 2.5 grm |
| Cholesterol | 40 mg (13.00% RDA) |
| Sodium | 700 mg (29.00% RDA) |
| Potassium | 180 mg (5.00% RDA) |
| Total Carbohydrate | 1 grm (0.00% RDA) |
| Protein | 11 grm (22.00% RDA) |
| Iron | (8.00% RDA) |
| Trans Fat | 0 grm |
| Celery | 1 |
| MetricServingSize | 56 grm |
| Calories From Fat | 50 kcal |
Ingredients
Beef, Salt, Less than 2% Dextrose, Spices, Water, Celery Powder, Cherry Powder, Lactic Acid Starter Culture.Manufacturer
Brunckhorst Co.
NY, NY 11206-3886
UPC
00208525900007