Dr. McDougall's Right Foods Variety Pack Organic Thick Cut Old Fashioned Oatmeal - 6 CT



Microwave directions: Empty packet into microwave-safe bowl. Add about 2/3 cup water and stir. Microwave on high for about 2 minutes 15 seconds and let stand 3 minutes for the hearty, old fashioned oats to tenderize. Stovetop directions: Boil 2/3 cup water or almond milk in sauce pan. Empty packet contents into saucepan. Reduce heat to low. Cook about 5 minutes, stirring occasionally. Enjoy!



Dr. McDougall's® Variety Pack Organic Thick Cut Old Fashioned Oatmeal. GF, gluten free. Right Foods. Milled flax. Milled flax apple. Maple brown sugar. 2 packets each. USDA organic. Non GMO project. Verified. nongmoproject.org. Certified GF, gluten-free. 100% whole grain 27g or more per serving. Eat 48g or more of whole grains daily. wholegrainscouncil.org. Certified vegan, vegan.org.

Other Description

Dr. McDougall's Right Foods®. Certified organic by QAI. Quality Assurance International, certified organic. Recycled paper. Box made from 100% recycled paperboard. Our organic thick cut old fashioned rolled oats are packed with organic nutrients to feed your body and soul. We used milled flax seed to give your body a delicious, power-packed source of ALA omega 3s and fiber. Many leading nutritionists recommend milled flax as the best way for your body to absorb its wonderful nutrients. We partner with organic farmers who dedicate their land to gluten free oats so everyone can enjoy this delicious breakfast. www.rightfoods.com.

Nutrition Facts

Serving Size: 1.0 packet

Servings per Container: 2

Title Milled flax
Energy 160
Total Fat 3 g
Saturated Fat 0.5 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 1 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 85 mg
Potassium 125 mg
Carbohydrates 29 g
Dietary Fiber 5 g
Sugars 10 g
Protein 4 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 2
Daily Percent Of Iron 6


Organic Gluten Free Thick Cut Old Fashioned Rolled Oats, Organic Sugar, Organic Milled Flax, Sea Salt.