Jack Link's Cold Crafted Meat Sticks, Beef & Mild Cheddar
1.5 oz (43 g)
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Directions
Keep refrigerated.
Product Details
Smoked beef stick & cheddar cheese. 10 g protein per package. No added nitrites or nitrates. Except for those occuring in cultured celery extract and sea salt. U.S. inspected and passed by Department of Agriculture. jacklinks.com.Nutrition Facts
Serving Size: 1 package
| Calories | 150.00 kcal |
| Total Fat | 12.00 grm (15.00% RDA) |
| Saturated Fat | 6.00 grm (30.00% RDA) |
| Cholesterol | 40.00 mg (13.00% RDA) |
| Sodium | 390.00 mg (17.00% RDA) |
| Potassium | 100.00 mg (2.00% RDA) |
| Total Carbohydrate | -1.00 grm (0.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 10.00 grm (18.00% RDA) |
| Calcium | 170.00 mg (15.00% RDA) |
| Iron | 0.60 mg (4.00% RDA) |
| Vitamin D | 0.20 mcg (2.00% RDA) |
| Trans Fat | 0.00 grm |
| Celery | 1.00 |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| MetricServingSize | 43.00 grm |
| Total Sugars | 0.00 grm |
Ingredients
Beef Stick: Beef, Water, Contains 2% or Less of Sea Salt, Salt, Flavors, Sugar, Cultured Dextrose, Yeast Extract, Cultured Celery Extract. Cheddar Cheese: Pasteurized Milk, Cheese Culture, Salt, Enzymes, Color Added.Warnings
Contains: milk.Manufacturer
Link Snacks, Inc.
1 Snack Food Lane Minong, WI 54859 USA
UPC
00017082886811