Campbell's® SpaghettiOs® Canned Pasta, Original, 15.8 oz. Can
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MICROWAVE: Microwave ovens vary. Time given is approximate. 1. Heat, covered, in microwavable bowl on HIGH 1 1/2 to 2 min. or until hot. 2. Careful, leave in microwave 1 min., then stir. STOVE: Heat, stirring occasionally.
DescriptionCampbell's® SpaghettiOs® Original is the perfect choice for a delicious main dish or filling snack that includes 20% of daily vegetables per serving. This classic has been a family favorite for generations—feel like a kid again with the round spaghetti that you eat with a spoon!
Serving Size: 1.0 container
|Title||Per 1 cup % DV|
|Serving Size Full Txt||1 CONTAINER|
|Total Fat||1 g|
|Saturated Fat||0.5 g|
|Polyunsaturated Fat||0.5 g|
|Monounsaturated Fat||0 g|
|Trans Fat||0 g|
|Dietary Fiber||3 g|
|Added Sugars||6 g|
|Vitamin A||100 mcg|
|Folic Acid||65 mcg|
|Vitamin D||0 mcg|
|Daily Percent Of Vitamin A||10|
|Daily Percent Of Calcium||2|
|Daily Percent Of Iron||8|
|Daily Percent Of Niacin||15|
|Daily Percent Of Riboflavin||15|
|Daily Percent Of Thiamin||15|
|Daily Percent Of Vitamin D||0|
|Daily Percent Of Added Sugars||12|
IngredientsWater, Tomato Puree (Water, Tomato Paste), Enriched Pasta (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), High Fructose Corn Syrup, Contains Less than 2% of: Salt, Enzyme Modified Cheddar Cheese (Cheddar Cheese [Cultured Milk, Salt, Enzymes, Calcium Chloride], Water, Disodium Phosphate, Enzymes), Vegetable Oil (Corn, Canola, and/or Soybean), Enzyme Modified Butter, Skim Milk, Beta Carotene, Citric Acid, Paprika Extract, Onion Extract, Natural Flavoring.
WarningsCaution: Metal edges are sharp. Promptly refrigerate unused product in separate container.