Modern Table Mac & Cheese Sharp Cheddar
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Directions
Step By Step Prep: Boil 2 quarts water in large pot. Stir in pasta. Reduce heat to medium-high (to minimize foaming). Cook 5-6 minutes, stirring occasionally. For more tender pasta, boil an additional minute. Drain; do not rinse. Return pasta to pot. Stir in 2 tablespoons unsalted butter, 1/3 cup milk, and sauce mix until blended. Let stand 2 minutes before serving. Serves 2. Ready in less than 15 minutes.
Description
Modern Table® Mac & Cheese Sharp Cheddar. Pasta made from lentils, rice & peas. Non Gmo. Certified Gluten-free®. Serving suggestion. 16g protein. Per serving as packaged. Net Wt 6.53 Oz (185 g).Other Description
What’s a complete protein? The protein in our pasta contains all 9 essential amino acids, which are the building blocks your body needs for: Long-lasting energy. Good digestion. Muscle health. Want to learn more about Modern Table? 5g Fiber. No artificial preservatives. Our Story. Our mission is to make everyday foods work harder for you with the power of complete protein. We believe meals should always be delicious and nutritious, so our complete protein pasta contains all nine essential amino acids your body needs. Helping you to: Optimize energy levels. Promote good digestion. Support muscle development. Welcome to the table - we've saved you a seat! Try our other yummy Mac & Cheese flavors: Classic cheddar, Jalapeno cheddar, white cheddar, three cheese. Want more options? Look for our complete protein products in your grocery store! Distributed by Modern Table, Inc. Walnut Creek, CA 94597. (866) 799-7289. Visit moderntable.com.Nutrition Facts
Serving Size: 1.0 Cup (About)
Servings per Container: About 2
| Title | Per Serving as Packaged |
| Number Of Servings | About 2 |
| Serving Sizes | |
| Serving Size Full Txt | 1 Cup (About) (93g) |
| Energy | 340 |
| Saturated Fat | 1 g |
| Trans Fat | 0 g |
| Cholesterol | <5 mg |
| Sodium | 550 mg |
| Potassium | 560 mg |
| Carbohydrates | 64 g |
| Dietary Fiber | 4 g |
| Sugars | 2 g |
| Added Sugars | <1 g |
| Calcium | 30 mg |
| Iron | 3.8 mg |
| Vitamin D | 0.4 mcg |
| Protein | 16 g |
| Daily Percent Of Calcium | 2 |
| Daily Percent Of Iron | 20 |
| Daily Percent Of Vitamin D | 2 |
| Daily Percent Of Added Sugars | 1 |
Ingredients
Spirals (Red Lentil Flour, White Rice, Pea Protein), Sauce [Maltodextrin, Salt, Butter, Modified Food Starch, Natural Flavors, Nonfat Milk, Contains 2% Or Less Of: Turmeric Extract, Annatto Extract, Sunflower Oil, Dried Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Lactic Acid, Potassium Chloride, Citric Acid, Yeast Extract, Sodium Phosphate].UPC
00888683108790