Vermont Smoke and Cure Turkey Sticks Uncured Pepperoni

Vermont Smoke and Cure® Turkey Sticks Uncured Pepperoni. No nitrites or nitrates added except those naturally occurring in sea salt & celery juice powder. 70 calories. 8g protein. 0g sugars. Per 1 oz serving. Inspected for Wholesomeness by U.S. Department of Agriculture P-8795. Gluten free. Net wt 24 oz (24 - 1.0 oz sticks).

Other Description

We craft our uncured pepperoni turkey stick with peppers, paprika, and garlic for nourishing protein with a classic pepperoni flavor. Turkey raised without antibiotics. No added hormones*. Vegetarian fed. *Federal regulations prohibit the use of hormones in poultry. Made in Vermont with turkey purchased from the U.S. At Vermont Smoke & Cure, we've been consciously crafting delicious smoked meats and meat snacks since 1962. Our team of employee-owners makes everything in our smokehouse right here in the hills of Vermont. We pride ourselves on being a good neighbor and partner to our local farmers. This is simply the way we do business - and the beauty is, it all combines to create the finest flavor in every bite. Give us a ring: 802.482.4666. www.vermontsmokeandcure.com.

Nutrition Facts

Serving Size: 1.0 Stick

Servings per Container: 24

Number Of Servings	24
Serving Sizes	1.0 stick(s) 28.0 Gram
Serving Size Full Txt	1 stick(s) (28g)
Energy	70
Total Fat	2.5 g
Saturated Fat	0.5 g
Trans Fat	0 g
Cholesterol	25 mg
Sodium	240 mg
Carbohydrates	2 g
Dietary Fiber	0 g
Sugars	0 g
Protein	8 g
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	0
Daily Percent Of Iron	4

Ingredients

Turkey, less than 2% of: Spices, Sea Salt, Celery Juice Powder, Paprika, Evaporated Cane Sugar, Cherry Juice Powder, Spice Extractives, Garlic Powder, Lactic Acid Starter Culture (not from Milk). Encased in Collagen Casing.

UPC

00606274327326