Marie Callender's Pot Pie Creamy Mushroom Chicken

Keep frozen, microwaveable; must be cooked thoroughly. Tear off top completely before microwaving. Microwave oven: Cook only one at a time. 1. Open carton at push tab; peel back along perforations and completely tear off top of carton. Slit top crust. Cook in carton with top off. 2. Microwave in open carton on high 9 to 10 minutes. Do not cook in microwave ovens below 1100 watts as pot pie may not cook thoroughly. Conventional oven preparation is recommended. Let stand 5 minutes in microwave to complete cooking. Remove carefully; it's hot! 3. Check that pot pie is cooked thoroughly. Food safety and quality: Keep frozen; do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly. Read and follow these cooking directions. Conventional oven: Do not prepare in toaster oven. 1. Preheat oven to 400 degrees F. Remove pot pie from outer carton; leave pot pie in paper tray. Wrap crust edge with strip of aluminum foil. 2. Cook on baking sheet 63 to 65 minutes. Remove carefully; it's hot! 3. Let stand 5 minutes to complete cooking. 4. Check that pot pie is cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. Crust is golden brown and steam rises from filling.

Description

Marie Callender's® Pot Pie Creamy Mushroom Chicken. Tender white meat chicken. Inspected for Wholesomeness by U.S. Department of Agriculture. 12g of protein per serving. No preservatives. No artificial flavors. No artificial colors. Per 1 cup serving: 410 calories. 8g sat. fat. 40% DV. 700mg sodium 30% DV. 4g total sugars. Net wt 15 oz (425g).

Other Description

Golden flaky crust made from scratch. Made from scratch sauce. Made with tender white meat chicken. Recycle if clean & dry. Paper box. Multi-layer tray. how2recycle.info. Warm, hearty & delicious. Comfort food you know and love - ready when you want it! Questions or comments, please have entire package available when you call so we may gather information off the label. Call Mon.-Fri., 1-800-595-7010 (except national holidays) or visit us at www.mariecallendersmeals.com.

Nutrition Facts

Serving Size: 1.0 cup

Servings per Container: About 2

Title	Per serving
Number Of Servings	About 2
Serving Sizes	1.0 Cup 200.0 Gram
Serving Size Full Txt	1 Cup (200g)
Energy	410
Saturated Fat	8 g
Trans Fat	0 g
Cholesterol	25 mg
Sodium	700 mg
Potassium	260 mg
Carbohydrates	43 g
Dietary Fiber	3 g
Sugars	4 g
Protein	12 g

Ingredients

Water, Cooked Chicken (White Meat Chicken, Water, Isolated Soy Protein Product [Isolated Soy Protein, Modified Potato Starch, Corn Starch, Carrageenan, Soy Lecithin], Dextrose, Salt, Flavoring), Carrots, Broccoli, Mushrooms, Soybean Oil, contains 2% or less of: Modified Corn Starch, Mushroom Powder (Sugar, Salt, Powdered Mushroom, Chicken Fat, Corn Starch, Flavoring), Nonfat Dry Milk, Sherry Wine, Shallots, Methylcellulose, Xanthan Gum, Salt, Guar Gum, Flavoring, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Interesterified Soybean Oil, Water, Salt, Modified Whey, Caramel Color.

Warnings

Contains: milk, soy, wheat.

UPC

00021131506940