Brown Cow Whole Milk Cream on Top Raspberry on the Bottom Yogurt
5.3 oz (150 g)
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Directions
Tear to learn more about Brown Cow Cream Top Yogurt. Keep refrigerated. Best if used by date printed.
Product Details
Certified gluten free. gfco.org. Non-GMO Project verified. nongmoproject.org. We’re the cream on top. Brown Cow yogurt, with the original cream top layer you love, is rich and satisfying because we use creamy whole milk to make it. And, of course, it has no artificial flavors or artificial sweeteners. Grade A. BrownCowFarm.com. Certified B Corporation. Please discard responsibly.Nutrition Facts
Serving Size: 1 tub
| Calories | 160 kcal |
| Total Fat | 5 grm (6.00% RDA) |
| Saturated Fat | 2.5 grm (13.00% RDA) |
| Cholesterol | 15 mg (5.00% RDA) |
| Sodium | 60 mg (3.00% RDA) |
| Potassium | (4.00% RDA) |
| Total Carbohydrate | 25 grm (9.00% RDA) |
| Dietary Fiber | 1 grm (4.00% RDA) |
| Protein | 4 grm (8.00% RDA) |
| Calcium | (10.00% RDA) |
| Iron | (0.00% RDA) |
| Kosher | |
| Vitamin D | (0.00% RDA) |
| Trans Fat | 0 grm |
| Gluten Free | |
| Added Sugars | 16 grm (32.00% RDA) |
| Milk | 1 |
| Gluten | 0 |
| MetricServingSize | 150 grm |
| Total Sugars | 21 grm |
Ingredients
Our Recipe: Cultured Pasteurized Whole Milk, Cane Sugar, Raspberry Puree, Honey, Maple Syrup, Pectin, Natural Flavor, Locust Bean Gum, Vegetable Juice Concentrate (Color). 5 Live Active Cultures: S. Thermophilus, L. Bulgaricus, L. Acidophilus, Bifidus, L. Paracasei.Manufacturer
Stonyfield Farm, Inc.
Londonderry, NH 03053
UPC
00088194340072