T.O. Williams Sausage, Virginia, Mild, Smoked Link
40 oz (2.5 lbs)
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Directions
Cooking Tips: Grill or pan fry over medium heat about 10-12 minutes turning often, to 165 degrees internal temp. Keep refrigerated.
Product Details
Fully cooked. Since 1917. The red one.Nutrition Facts
Serving Size: 2 Ounce
Servings per Container: 20
| Calories | 140.00 kcal |
| Total Fat | 12.00 grm (18.00% RDA) |
| Saturated Fat | 3.00 grm (15.00% RDA) |
| Cholesterol | 70.00 mg (23.00% RDA) |
| Sodium | 780.00 mg (33.00% RDA) |
| Total Carbohydrate | 2.00 grm (1.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 7.00 grm |
| Vitamin A | (4.00% RDA) |
| Vitamin C | (2.00% RDA) |
| Calcium | (10.00% RDA) |
| Iron | (4.00% RDA) |
| Trans Fat | 0.00 grm |
| MetricServingSize | 56.00 grm |
| Total Sugars | 0.00 grm |
| Calories From Fat | 110.00 kcal |
| Corn | 1.00 |
Ingredients
Mechanically Separated Chicken, Pork, Water, Salt, Corn Syrup Solids, Flavorings, Garlic, Sodium Lactate, Sodium Nitrite, Sodium Diacetate, Monosodium Glutamate, FD&C Yellow 6, Red 3 & 40, Hog Casing.Manufacturer
T.O. Williams, Inc.
Wythe St. Portsmouth, VA 23705
UPC
00086745623742