T.O. Williams Virginia Sausage, Mild
16 oz (1 lb)
On This Page
Directions
Cooking Tips: Grill or pan fry over medium heat about 10-12 minutes, turning often, to 165 degrees internal temp. Keep refrigerated.
Product Details
Fully cooked. Since 1917. Smoked link. The red one.Nutrition Facts
Serving Size: 2 oz.
Servings per Container: 8
| Calories | 140.00 kcal |
| Total Fat | 12.00 grm (18.00% RDA) |
| Saturated Fat | 3.00 grm (15.00% RDA) |
| Cholesterol | 70.00 mg (23.00% RDA) |
| Sodium | 780.00 mg (33.00% RDA) |
| Total Carbohydrate | 2.00 grm (1.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 7.00 grm |
| Vitamin A | (4.00% RDA) |
| Vitamin C | (2.00% RDA) |
| Calcium | (10.00% RDA) |
| Iron | (4.00% RDA) |
| Trans Fat | 0.00 grm |
| MetricServingSize | 56.00 grm |
| Total Sugars | 0.00 grm |
| Calories From Fat | 110.00 kcal |
Ingredients
Mechanically Separated Chicken, Pork, Water, Salt, Corn Syrup Solids, Flavorings, Garlic, Sodium Lactate, Sodium Nitrite, Sodium Diacetate, Monosodium Glutamate, FD&C Yellow 6, Red 3 & 40, Hog Casing.Manufacturer
T.O. Williams, Inc.
Wythe St Portsmouth, VA 23705
UPC
00086745201216