Frannys White Cupcakes, Gluten Free, White Iced

8 oz (227 g)


 

Product Details

Certified gluten-free. We make healthy delicious.

Nutrition Facts

Serving Size: 1 cupcake
Servings per Container: 4
Calories 170.00 kcal
Total Fat 10.00 grm (13.00% RDA)
Saturated Fat 4.00 grm (20.00% RDA)
Cholesterol 20.00 mg (7.00% RDA)
Sodium 220.00 mg (10.00% RDA)
Potassium 7.00 mg (0.00% RDA)
Total Carbohydrate 33.00 grm (12.00% RDA)
Dietary Fiber 0.00 grm (0.00% RDA)
Protein 1.00 grm
Calcium 11.00 mg (0.00% RDA)
Iron 0.00 mg (0.00% RDA)
Kosher
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Gluten Free
Added Sugars 11.00 grm (22.00% RDA)
Milk 1.00
Egg 1.00
Tree Nut 2.00
Soy 1.00
Gluten 0.00
MetricServingSize 56.00 grm
Total Sugars 11.00 grm

Ingredients

Sugar, Modified Potato Starch, Degerminated White Corn Flour, Tapioca Starch, Water, Whole Eggs, Soybean Oil, Nonfat Milk Powder, Modified Cellulose Gum, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Gluconolactone), Salt, Xanthan Gum, Natural Flavor, Monocalcium Phosphate, Corn Starch, Guar Gum, Sodium Alginate, Soy Flour. Icing: Powdered Sugar (Sugar, Corn Starch), Vegetable Shortening (Palm Oil, Vegetable Mono and Diglycerides, Polysorbate 60), Water, Salt, Artificial Flavor.

Warnings

Contains: eggs, soy, milk. Made on shared equipment with products containing tree nuts.

Manufacturer

Olson's Baking Company
Lynnwood, WA 98036 USA

UPC

00079879301808