Explore Cuisine Organic Red Lentil Penne
On This Page
Directions
Easy Preparation; Bring 8 cups (2 liters) of water to boil. Add spaghetti. Reduce heat and simmer for 8-10 minutes. Strain. For a more al dente texture, rinse under cold water and then strain. Store in a cool dry place.
Description
Explore Cuisine™ Organic Red Lentil Penne. Loaded with plant-based protein. 11g Protein per serving. Non GMO Project Verified. USDA Organic. Certified Gluten Free. Vegan. Net Wt 8 oz (227 g).Other Description
11 grams of protein per serving. 32 g Net Carbs*. Net carts = Total carbohydrates - fibers. Tastes Delicious. Good source of fiber. Low fat. Explore cuisine searches the globe to bring you healthy foods! Dedicated to innovative cooking using organic ingredients of the highest quality, Explore Cuisine integrates beans, peas, lentils and rice to provide you and your family nourishing meals which are easy, quick, colorful and simply delicious! Explore Cuisine delivers affordable food by buying ingredients direct from the farmer and producing next to the fields. Explore Cuisine is committed to fair trade and sustainable living, so that everyone benefits along the way - from the field to your home. 2% of proceeds support the Food to Thrive Foundation. For more information please see foodtothrivefoundation.org. Learn more at ExploreCuisine.com www.explorecuisine.com. Certified Organic by Ecogruppo IT BIO 008.Nutrition Facts
Serving Size: 2.0 oz
Servings per Container: 4
| Energy | 190 |
| Total Fat | 1 g |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 0 mg |
| Carbohydrates | 35 g |
| Dietary Fiber | 3 g |
| Sugars | Less than 1 g |
| Protein | 11 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 2 |
| Daily Percent Of Iron | 15 |
Ingredients
Organic Red Lentil Flour (73%), Organic Brown Rice Flour.UPC
00854183006294