Pillsbury Grands! Flaky Layers Big Buttermilk Biscuits - 8 CT



Keep dough refrigerated. Directions: 1. Heat oven to 350 degrees F. 2. Place biscuits 1 to 2 inches apart on ungreased cookie sheet. 3. Bake 14 to 17 minutes or until golden brown. Better if used by date on end of can.



Pillsbury Grands®! Flaky Layers Buttermilk Biscuits. Naturally & artificially flavored. America's # 1 biscuit. 8 big biscuits. Net wt 16.3oz (1lb 0.3oz) 462g.

Other Description

Visit www.pillsbury.com for hundreds of recipes using Pillsbury biscuit dough. Questions? Save package and call 1-800-775-4777 (M-F 7:30 - 5:30 CT). www.pillsbury.com. 0g trans fat. ©2011 General Mills.

Nutrition Facts

Serving Size: 1.0 biscuit

Servings per Container: 8

Energy 170
Total Fat 7 g
Saturated Fat 2.5 g
Polyunsaturated Fat 2 g
Monounsaturated Fat 1.5 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 540 mg
Carbohydrates 25 g
Dietary Fiber 1 g
Sugars 4 g
Protein 3 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 0
Daily Percent Of Iron 6


Enriched Flour Bleached (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Soybean and Palm Oil, Sugar, Hydrogenated Palm Oil*, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Sodium Aluminum Phosphate). Contains 2% or less of: Partially Hydrogenated Soybean Oil*, Salt, Vital Wheat Gluten, Dextrose, Whey, Mono and Diglycerides, Xanthan Gum, Propylene Glycol Alginate, TBHQ (Preservative), Natural and Artificial Flavor, Color added. *Adds a trivial amount of trans fat.


Do not eat raw biscuit dough.
Contains wheat and milk ingredients.
Caution: contents under pressure! For safe opening, point can ends away from you and others.
Do not freeze or microwave unbaked Poppin' Fresh® dough.


General Mills Sales, Inc
Minneapolis, MN 55440 USA