Mountain High Original Whole Milk Vanilla Yoghurt

32 oz (2 lb) 907 g


 

Directions

Keep refrigerated.

 

Product Details

Strawberry with other natural flavor. No artificial sweeteners, flavors, or colors. Gluten free. Halal. 3.25% milkfat. Vitamin A & D. Premium quality. Cultured in cup. No gelatin or funny stuff. Our Story: Since 1976 Mountain High has been making its uniquely creamy yoghurt with a process we fondly call cultured in the cup. It's so simple! We use only a few ingredients and then we wait while the milk and cultures slowly turn into yoghurt in the cup. Made with milk from cows not treated with rBST/rBGH*. * No significant difference has been shown between milk from rBST/rBGH treated and non-rBST/rBGH treated cows. Grade A. We want to hear from you! 1-877-964-4878. Tastes great in recipes! www.mountainhighyoghurt.com/recipes/. Box Tops for Education. Scan your receipt. btfe.com.

Nutrition Facts

Serving Size: 0.67 Cup
Servings per Container: About 5
Calories 150 kcal
Total Fat 5 grm (7.00% RDA)
Saturated Fat 3 grm (16.00% RDA)
Cholesterol 20 mg (6.00% RDA)
Sodium 105 mg (5.00% RDA)
Potassium 350 mg (8.00% RDA)
Total Carbohydrate 19 grm (7.00% RDA)
Dietary Fiber 0 grm (0.00% RDA)
Protein 7 grm
Vitamin A 190 mcg (20.00% RDA)
Calcium 240 mg (15.00% RDA)
Iron 0 mg (0.00% RDA)
Kosher
Vitamin D 2.2 mcg (10.00% RDA)
Trans Fat 0 grm
Gluten Free
Added Sugars 10 grm (19.00% RDA)
Milk 1.00
Gluten 0
Halal
MetricServingSize 162 grm
Total Sugars 17 grm

Ingredients

Cultured Grade A Milk, Cane Sugar, Fruit Pectin, Natural Flavor, Vanilla Extract, Vitamin A Acetate, Vitamin D3, Contains Live and Active Cultures (S. Thermophilus, L. Bulgaricus, L. Acidophilus, B. Bifidus, and L. Casei).

Manufacturer

General Mills
P.O. Box 200-MH Mpls, MN 55440

UPC

00075270001613