Krasdale Rice, Jasmine
160 oz (10 lbs) 4.5 kg
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Directions
Cooking directions: Stove top: Step 1- in a medium saucepan, combine 1 cup of Krasdale jasmine rice with 2 cups of water. Step 2 - bring contents to a boil on medium-high heat uncovered. Step 3 - reduce heat, cover, and let simmer for 18-20 minutes or until water is absorbed. Step 4 - remove from heat and let stand covered for 10 minutes before serving. Rice cooker: Use the same water-rice ratios as for the stove top instructions. Microwave (cook times may vary due to differences in microwaves). Step 1 - in a 2 quart microwave safe dish, combine 1 cup of Krasdale jasmine rice with 2 cups of water. Step 2 - cover and microwave on high 5 minutes. Step 3 - without removing cover, cook for an additional 15 minutes at half-power. Step 4 - remove from microwave and let stand covered for 5 minutes before serving.
Product Details
Est 1908. Krasdalefoods.com. Product of Cambodia. Packaged in the U.S.A.Nutrition Facts
Serving Size: 0.25 Cup
Servings per Container: About 100
| Calories | 160.00 kcal |
| Total Fat | 0.00 grm (0.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | 0.00 mg |
| Sodium | 0.00 mg (0.00% RDA) |
| Potassium | 0.00 mg (0.00% RDA) |
| Total Carbohydrate | 36.00 grm (13.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 3.00 grm |
| Calcium | 0.00 mg (0.00% RDA) |
| Iron | 0.00 mg (0.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| MetricServingSize | 45.00 grm |
| Total Sugars | 0.00 grm |
Ingredients
Jasmine White Rice.Manufacturer
Krasdale Foods, Inc.
White Plains, NY USA 10604
UPC
00075130463674