Pillsbury Ready To Bake Chocolate Chip Cookies, 24 Ct, 16 oz


 

Directions

Keep Refrigerated. HEAT oven to 350°F (or 325°F for nonstick cookie sheet). PLACE cookie dough rounds about 2 inches apart on ungreased cookie sheet. BAKE 10 to 14 minutes or until light golden brown. COOL 2 minutes; remove from cookie sheet. Tip: If baking frozen dough, add 2 minutes to the bake time.

 

Nutrition Facts

Serving Size: 38.0 g

Servings per Container: 12

Title As Packaged
Serving Size Full Txt 2 cookies (38g)
Energy 170
Total Fat 7 g
Saturated Fat 3.5 g
Trans Fat 0 g
Cholesterol 5 mg
Sodium 135 mg
Carbohydrates 24 g
Dietary Fiber <1 g
Sugars 15 g
Protein 1 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 0
Daily Percent Of Iron 2

Ingredients

Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Skim Milk, Soy Lecithin, Natural Flavor), Water, Palm Oil, Canola Oil. Contains 2% Or Less Of: Molasses, Eggs, Baking Powder (Baking Soda, Sodium Aluminum Phosphate), Salt, Natural Flavor.

Warnings

CONTAINS WHEAT, EGG, MILK, SOY; MAY CONTAIN PEANUT AND MACADAMIA INGREDIENTS. DO NOT MICROWAVE UNBAKED POPPIN' FRESH™ DOUGH. BAKE BEFORE ENJOYING.

UPC

00018000817788