Vermont Smoke & Cure Minis Uncured Pepperoni Turkey Sticks


 

Description

Vermont™ Smoke & Cure Minis Uncured Pepperoni Turkey Sticks. Individually wrapped meat sticks. No nitrites or nitrates added except those naturally occurring in sea salt & celery juice powder. Turkey raised without antibiotics. No added hormones*, Vegetarian fed. Gluten-free. Inspected for wholesomeness by U.S. Department of Agriculture P-8795. Per serving: 35 Calories. 5g Protein. 0g Sugars. 6 - 0.5 oz (14 g) Sticks Net Wt. 3 oz (85 g).

Other Description

We craft our Turkey Pepperoni Stick with lean turkey, fennel, paprika and garlic for nourishing real meat protein with a classic pepperoni flavor. Oregano. Fennel seeds. Better meat for all.™ B Corporation Certified. Certified Gluten-free™. Made with turkey purchased from the U.S. and Canada. *Federal regulations prohibit the use of hormones in poultry. Give us a ring 802.482.4666. www.vermontsmokeandcure.com.

Nutrition Facts

Serving Size: 0.5 oz

Servings per Container: 6

Energy 35
Total Fat 1.5 g
Saturated Fat 0.5 g
Trans Fat 0 g
Cholesterol 15 mg
Sodium 115 mg
Carbohydrates 1 g
Dietary Fiber 0 g
Sugars 0 g
Protein 5 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 8
Daily Percent Of Iron 2

Ingredients

Turkey, Less Than 2% of: Spices, Sea Salt, Celery Juice Powder, Paprika, Evaporated Cane Sugar, Cherry Juice Powder, Lactic Acid Starter Culture (Not from Milk), Spice Extractives, Garlic Powder. Encased in Collagen Casing.

UPC

00606274328835