Ecce Panis® Stone Baked Ciabatta Rolls Bread, 21 oz. Bag


 

Directions

To reheat, place rolls in a preheated 400°F oven or toaster oven for 3-5 minutes or cut in half and warm in a widemouth toaster.

 

Description

These are perfect for sandwiches - thin, crisp crust, with a hint of olive oil and an airy interior. Using the finest ingredients and our original starter, our breads are hand crafted and baked on unique volcanic stones for a delicious, hearty flavor.

Other Description

Nutrition Facts

Serving Size: 3.5 oz

Servings per Container: 6

Energy 270
Total Fat 3.5 g
Saturated Fat 0 g
Polyunsaturated Fat 1 g
Monounsaturated Fat 2 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 570 mg
Carbohydrates 50 g
Dietary Fiber 2 g
Sugars 1 g
Protein 8 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 2
Daily Percent Of Iron 8
Daily Percent Of Niacin 10
Daily Percent Of Riboflavin 15
Daily Percent Of Thiamin 25

Ingredients

Made From: Enriched Wheat Flour (Flour, Thiamine Mononitrate, Niacin, Riboflavin, Reduced Iron, Folic Acid), Water, Canola And Extra Virgin Olive Oils, Contains 2 Percent Or Less Of: Salt, Yeast, Malted Barley Flour, Rice Flour, Sesame Seed Meal. Contains: Wheat, Sesame Seeds.

Warnings

CONTAINS: Sesame, Wheat

UPC

00657522750267