Birds Eye Veggies & Sauce, Teriyaki, Stir-Fry
15 oz (425 g)
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Directions
Cook thoroughly - see cooking instructions. Stovetop: Cook only one bag at a time: 1. Open sauce pouch and empty into a large nonstick skillet. Add frozen vegetables and 2 tablespoons water. 2. Cover and cook over medium-high heat 8 to 9 minutes, stirring occasionally. 3. Check that food is cooked thoroughly. Careful, it's hot! Stir and serve. Caution! Product will be hot! For a quick, complete stir-fry meal: 1. Prepare stir-fry according to package directions. 2. Toss with one pound of cooked chicken, pork or tofu. 3. Serve over cooked rice or noodles. For food safety and quality. Keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Keep frozen - Do not thaw.
Product Details
Broccoli, bok choy, carrots, red bell peppers, yellow bell peppers, and onions with a sweet & savory teriyaki sauce. Sauce pouch inside. No artificial flavors or colors no preservatives. Per 1 cup: 60 calories; 0 g sat fat (0% DV); 640 mg sodium (28% DV); 8 g total sugars. Sauce pouch inside. Enjoy the perfect combination of veggies and sauce! Your quick start to a delicious, freshly-made stir-fry at home. No artificial colors. No preservatives. Feeling adventurous? Shake things up and make your stir-fry in a wok! www.birdseye.com. how2recycle.info. SmartLabel: Scan or call 1-888-327-9060 for more food information. Questions or comments, visit us at www.birdseye.com or call 1-888-327-9060.Nutrition Facts
Serving Size: 1 cup frozen
Servings per Container: about 4
| Calories | 60.00 kcal |
| Total Fat | 0.00 grm (0.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 640.00 mg (28.00% RDA) |
| Potassium | 210.00 mg (4.00% RDA) |
| Total Carbohydrate | 12.00 grm (4.00% RDA) |
| Dietary Fiber | 2.00 grm (7.00% RDA) |
| Protein | 2.00 grm |
| Calcium | 40.00 mg (4.00% RDA) |
| Iron | 0.60 mg (4.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 6.00 grm (12.00% RDA) |
| Soy | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 110.00 grm |
| Total Sugars | 8.00 grm |
| Corn | 1.00 |
Ingredients
Vegetables (Broccoli, Bok Choy, Carrots, Red Bell Peppers, Yellow Bell Peppers, Onions), Sauce (Soy Sauce (Water, Soybeans, Wheat, Salt], Water, Sugar, Garlic, Modified Corn Starch, Honey, Shaoxing-Style Rice Cooking Wine [Rice Wine, Salt, Natural Flavor, Invert Sugar, Sugar], Cooking Wine [White Wine, Natural Flavor, Salt), Ginger, Salt, Canola Oil, Chili Paste [Red Chili Peppers, Distilled Vinegar, Salt], Crushed Red Pepper).Warnings
Contains: wheat, soy.Manufacturer
Conagra Brands, Inc.
P.O. Box 3534 Chicago, IL 60654
UPC
00014500031587