Birds Eye Steamfresh Riced Cauliflower, Italian Cheese
10 oz (283.5 g)
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Directions
Cook thoroughly. See cooking instructions. Lay flat when microwaving. For Food Safety & Quality Follow These Instructions Carefully: Keep frozen - do not thaw. Cook thoroughly to a temperature of 165 degrees F. Cook only one product at a time. Promptly refrigerate any leftovers. Reheat before serving. Microwave Instructions: Microwave ovens vary - adjust cooking times as needed to reach 165 degrees F as measured by a food thermometer taken in several spots. (1) Place frozen, unopened bag this side up in microwave. Do not pierce bag. For microwaves with a metal rack, remove rack. (2) Microwave on high for the recommended cook time based on your microwave wattage. During cooking, the bag will slowly inflate. A special vent in the bag will allow the steam to escape and a whistling sound may be heard. (3) Let stand for 1 Minute after cooking. (Stand time is important for food safety). Carefully handle bag at corners marked with the light blue tabs and remove from microwave with two hands. Hold bag over serving dish. Tear bag at notch. Pour, stir and enjoy! Microwave Cook Time: Wattage - 1200, Minutes - 4-1/2; Wattage - 1000, Minutes - 5; Wattage - 800, Minutes - 5-12. For microwave ovens less than 800 watts, please use stovetop instructions. Caution! Product will be hot! Stove Top Instructions: (1) Empty frozen contents of bag into a 2-quart nonstick saucepan. Add 1/4 cup water. (2) Cover and cook over medium heat for 8 to 9 minutes, stirring occasionally. (3) Let stand for 1 to 2 minutes. (Stand time is important for food safety). Stir well and serve. Keep frozen.
Product Details
Per 3/4 Cup: 45 calories; 1 g sat fat (5% DV); 360 mg sodium (16% DV); 2 g total sugars. 4 g carbs per serving. Cooks in the bag. Nothing artificial. www.birdseye.com. how2recycle.info. Smartlabel: Scan or call 1-888-327-9060 for more food information. Questions or comments, visit us at www.birdseye.com or call 1-888-327-9060. how2recycle.info.orgNutrition Facts
per serving
Serving Size: 0.75 Cup
Servings per Container: about 3
| Calories | 45.00 kcal |
| Total Fat | 2.50 grm (3.00% RDA) |
| Saturated Fat | 1.00 grm (5.00% RDA) |
| Cholesterol | -5.00 mg (1.00% RDA) |
| Sodium | 360.00 mg (16.00% RDA) |
| Potassium | 130.00 mg (2.00% RDA) |
| Total Carbohydrate | 4.00 grm (1.00% RDA) |
| Dietary Fiber | 2.00 grm (7.00% RDA) |
| Protein | 2.00 grm |
| Calcium | 50.00 mg (4.00% RDA) |
| Iron | 0.00 mg (0.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| Egg | 1.00 |
| Tree Nut | 1.00 |
| MetricServingSize | 97.00 grm |
| Total Sugars | 2.00 grm |
per container
Serving Size: 1 container
| Calories | 130.00 kcal |
| Total Fat | 7.00 grm (9.00% RDA) |
| Saturated Fat | 2.50 grm (13.00% RDA) |
| Cholesterol | 5.00 mg (2.00% RDA) |
| Sodium | 1050.00 mg (46.00% RDA) |
| Potassium | 380.00 mg (8.00% RDA) |
| Total Carbohydrate | 11.00 grm (4.00% RDA) |
| Dietary Fiber | 5.00 grm (18.00% RDA) |
| Protein | 5.00 grm |
| Calcium | 140.00 mg (4.00% RDA) |
| Iron | 0.70 mg (4.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| Egg | 1.00 |
| Tree Nut | 1.00 |
| Total Sugars | 5.00 grm |
Ingredients
Cauliflower, Water, Italian Hard Cheese [Milk, Sea Salt, Rennet (Contains Egg)], Less than 2% of Sunflower Oil, Potato Starch, Sea Salt, White Wine, Roasted Onions, Shallots, Dried Onions, Dried Leeks, Dried Butternut Squash, Dried Carrots, Dried Garlic, White Wine Powder, White Pepper.Manufacturer
Conagra
PO Box 3534 Chicago, IL 60654
UPC
00014500026910