DeLallo Gluten-Free Mini Gnocchi
12 oz (340 g)
On This Page
Directions
Cooks in 2 Minutes: Cooking Preparation: How to Boil Gnocchi: 1. Bring 4 quarts of salted water to a rolling boil in a pot. 2. Add gnocchi and stir. 3. Cook for 2-3 min. or until all the gnocchi float to the surface. 4. Drain in a colander and enjoy with your favorite sauce. Dress Your Pasta: Brown butter & fresh sage sauce. Sun-dried tomato pesto with shaved asiago. Lemony cream sauce with spinach & peas. Butternut squash, balsamic & pine nuts. Gnocchi & chicken soup. Refrigerate after opening. Use within 3 days of opening.
Product Details
Certified gluten free. gfco.org. Gluten-free. Sulfite, egg and nut free. Dedicated gluten-free facility certified by Italian Ministry of Health. Non GMO. Since 1950. Made in Italy, DeLallo Mini Gluten-Free Gnocchi brings the beloved taste and texture of authentic Italian pasta to your favorite gluten-free recipes. These irresistible Italian dumplings are expertly crafted in a dedicated gluten-free facility, boasting only the finest ingredients and generations of pasta-making expertise. With 85% potato in each bite, these light and pillowy potato dumplings make it easy to share the meals you love with everyone at the table. www.delallo.com. Hungry for more? Scan for recipes. Follow us @delallofoods.com. Please recycle. Made in Italy. Produced & packed in Italy.Nutrition Facts
Per Serving
Serving Size: 1 Cup
Servings per Container: Abt. 2
| Calories | 300 kcal |
| Total Fat | 0 grm (0.00% RDA) |
| Saturated Fat | 0 grm (0.00% RDA) |
| Cholesterol | 0 mg (0.00% RDA) |
| Sodium | 760 mg (33.00% RDA) |
| Potassium | 510 mg (10.00% RDA) |
| Total Carbohydrate | 67 grm (24.00% RDA) |
| Dietary Fiber | 3 grm (11.00% RDA) |
| Protein | 7 grm |
| Calcium | 0 mg (0.00% RDA) |
| Iron | 0.6 mg (4.00% RDA) |
| Kosher | |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm (0.00% RDA) |
| Gluten Free | |
| Added Sugars | 0 grm (0.00% RDA) |
| Egg | 0 |
| Tree Nut | 0 |
| Soy | 2 |
| Wheat | 0.00 |
| Gluten | 0 |
| Egg Free | |
| MetricServingSize | 164 grm |
| Total Sugars | 2 grm |
| Sulfites | 0 |
Per Container
Serving Size: 1 container
| Calories | 630 kcal |
| Total Fat | 0 grm (0.00% RDA) |
| Saturated Fat | 0 grm (0.00% RDA) |
| Cholesterol | 0 mg (0.00% RDA) |
| Sodium | 1570 mg (68.00% RDA) |
| Potassium | 1050 mg (20.00% RDA) |
| Total Carbohydrate | 140 grm (51.00% RDA) |
| Dietary Fiber | 6 grm (22.00% RDA) |
| Protein | 13 grm |
| Calcium | 0 mg (0.00% RDA) |
| Iron | 1.2 mg (6.00% RDA) |
| Kosher | |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm (0.00% RDA) |
| Gluten Free | |
| Added Sugars | 0 grm (0.00% RDA) |
| Egg | 0 |
| Tree Nut | 0 |
| Soy | 2 |
| Wheat | 0.00 |
| Gluten | 0 |
| Egg Free | |
| Total Sugars | 4 |
| Sulfites | 0 |
Ingredients
Rehydrated Potatoes 85% (Water, Potato Flakes), Rice Flour, Potato Starch, Salt, Lactic Acid (Acidity Regulator), Sorbic Acid (Preservative).Warnings
May contain soy.Manufacturer
George DeLallo Co., Inc.
Jeannette, PA 15644
UPC
00072368551715