Barilla Pasta White Fiber Spaghetti


 

Directions

Get the best from your pasta, cooking the Italian way. 1. Bring 4-6 quarts of water to a boil. Add salt to taste. 2. Add pasta to boiling water. 3. For authentic "al dente" pasta, boil for 9 minutes, stirring occasionally. For more tender pasta, boil an additional minute. 4. Drain well and serve immediately with your favorite Barilla sauce. Press and lift up.

 

Description

Barilla®.White Fiber Spaghetti. Enriched pasta with fiber. 3x more fiber than our regular pasta*. Same great taste. "Al dente" perfection in 9-10 minutes. 30% of daily whole grains per 3.5oz**. Est. Parma 1877 - Italy's #1 brand of Pasta™.

Other Description

Discover the delicious goodness of fiber. 3x more fiber than our regular pasta*. *Each 56g serving of Barilla white fiber has 6g of fiber vs. 2g of fiber in our regular pasta. Fiber from all natural ingredients. 30% of daily whole grains per each 3.5oz portion**. Over 40% of the daily fiber goal, per each 3.5oz portion. **The USDA MyPlate recommends consuming at least half of your total grain intake from whole grains, or at least 48 grams per day for a 2,000 calorie diet. Whole Grain™. 8g or more per serving. Eat 48g or more of whole grains daily. wholegrainscouncil.org. Paperboard carton. Recycle with paper. For more recipe ideas and to find out more about Barilla, visit us at www.barilla.com. Call 1-800-922-7455 with any comments or questions.

Nutrition Facts

Serving Size: 56.0 g

Servings per Container: 6

Title 56g
Energy 200
Total Fat 1 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 0 mg
Carbohydrates 43 g
Dietary Fiber 6 g
Sugars 1 g
Protein 6 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 2
Daily Percent Of Iron 10
Daily Percent Of Niacin 20
Daily Percent Of Riboflavin 15
Daily Percent Of Thiamin 35

Ingredients

Semolina (Wheat), Durum Wheat Flour, Whole Durum Wheat Flour, Corn Starch, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid.

Warnings

Contains wheat ingredients. This product is manufactured on equipment that processes product containing eggs.

UPC

00076808003055