Hungry Jack Cheesy Hashbrown Potatoes


 

Directions

Preparation instructions. You will need: Hot Tap Water. 1 tbsp. Oil. Skillet. Spatula. 1. Prep: Open carton and add hot tap water (minimum 120°F) to level of fill line. Close carton. Let stand for 12 minutes, then open carton and drain any excess liquid. Caution: Contents will be hot. 2. Cook: Preheat 1 TBSP oil in large, non-stick skillet over medium-high heat. Spread hashbrowns evenly and pat down with spatula. Cook on one side for 3-4 minutes or until crispy. Flip and cook for additional 3-4 minutes. Variations: For softer, less crispy hashbrowns: Cook on one side only. For hashbrown scramble: Cook for 15-20 minutes in skillet, stirring frequently. For hashbrown waffle: Preheat and spray waffle iron with non-stick cooking spray. Spread enough potatoes to cover the waffle iron and cook until crisp on both sides. Repeat with remainder of potatoes. Refrigerate any leftovers. Store in a cool, dry place.

 

Description

Hungry Jack® Cheesy Hashbrown Potatoes. Made with 100% real potatoes! Family size! Serves 7. Ready in minutes! Just add water. Gluten free. 70 calories per 1/4 cup dry mix. NET WT 4.2 OZ (119g).

Other Description

Easy prep directly in carton! Meal Time Inspiration: Flavorful Hashbrowns - Try adding different seasonings to the carton with the hot tap water. Flavorings to try include: Italian Seasoning, Taco Seasoning, Hot Sauce or Barbecue Sauce. Hashbrown Mix-ins - Try adding different mix-ins to the skillet prior to cooking the hashbrowns. Jalapenos, Salsa, Drained Canned Beans or Sausage to name a few. Hashbrown Turkey Hash - Prepare scrambled hashbrowns as indicated in Variations. When hashbrowns are at desired crispiness, add diced cooked turkey, scallions and herbs. Cook to warm thoroughly and serve. Smothered Hashbrowns - Make hashbrowns as usual. When cooked to desired crispiness, remove to serving dish and top with warmed vegetarian chili and grated cheddar cheese. Ready in minutes! Gluten free produced and guaranteed. Hungry Jack is a trademark of The J.M. Smucker Company, used under license. This package is sold by weight not by volume. Some settling of contents may have occurred during shipment and handling. Questions / comments? 1-888-247-9477 Monday-Thursday 8am-6pm, Friday 8am-5pm (CST) Visit hungryjackpotatoes.com. ©Basic American Foods.

Nutrition Facts

Serving Size: 0.25 cup

Servings per Container: About 7

Title Dry*
Energy 70
Total Fat 1 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 330 mg
Potassium 95 mg
Carbohydrates 13 g
Dietary Fiber 1 g
Sugars <1 g
Protein 1 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 8
Daily Percent Of Calcium 2
Daily Percent Of Iron 0

Ingredients

Idaho®, Potatoes (Dry), Seasoning [Potato Starch, Salt, Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Onion, Nonfat Dry Milk, Maltodextrin, Hydrolyzed Soy Protein, Natural Flavor, Garlic, Sugar, Butter (Cream, Salt), Spice, Yeast Extract, Disodium Phosphate, Extractives of Annatto], Canola Oil, Salt, Dextrose, Monoglyceride, freshness preserved with Sodium Bisulfite, Citric Acid and BHT.

Warnings

Contains milk and soy.

UPC

00011140104763