Stouffer's Pepperoni French Bread Pizzas
35.25 oz (2 lb 3.25 oz) 999 g
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Directions
For food safety and quality, follow these cooking instructions: Have extra time? Oven (Preheat Oven 400 degrees F): 1. Remove pizza(s) from box & wrap. 2. Pour ingredients left in wrap onto pizza. 3. Place pizza on baking sheet, center rack. 4. Bake 18 minutes. 5. Let stand 1 minute. Need Stouffer’s Fast? Micro-Air Fry: Microwave (1100 W) + Air Fryer (Preheat Air Fryer 300 degrees F): 1. Remove pizza from box & wrap. 2. Pour ingredients left in wrap onto pizza. 3. Place pizza on microwave-safe plate. 4. Microwave pizza on high: 1 pizza 1-1/2 minutes. 5. Carefully place pizza in preheated air fryer. 6. Cook: 1 pizza 4 minutes. 7. Let stand 1 minute. Micro-Bake: Microwave (1100 W) + Oven (Preheat Oven 425 degrees F): 1. Remove pizza(s) from box & wrap. 2. Pour ingredients left in wrap onto pizza. 3. Place pizza on microwave-safe plate. 4. Microwave pizza on high: 1 pizza 1-1/2 minutes; 2 pizzas 2 minutes. 5. Carefully place pizza on baking sheet, center rack of preheated oven. 6. Bake: 1 pizza 4 minutes; 2 pizzas 8 minutes. 7. Let stand 1 minute. Cook thoroughly. Will be hot! Ensure product reaches an internal temperature of 165 degrees F. Directions developed using 1100 watt microwave oven. Ovens and Air Fryers vary; cooking time may need adjusting. Keep frozen.
Product Details
Per 1 Pizza: 440 calories; 9 g sat fat (45% DV); 1030 mg sodium (45% DV); 5 g total sugars; 18 g protein (34% DV); 290 mg calcium (20% DV). See nutrition information for total fat, sat fat & sodium content. Nutritional Compass: Nestle. Thoughtful Portion: 1 Portion = 1 Pizza. Talk Food with Us: Text or call us 1-800-225-1180; Stouffers.com. Contains a bioengineered food ingredient. Calcium propionate added to preserve freshness of crust. Not labeled for individual sale. Real. Ready in less than 12 mins. Not labeled for individual sale. Ready in less than 12 mins. See quick cooking instructions on side. U.S. inspected and passed by Department of Agriculture. Stouffers.com. how2recycle.info.Nutrition Facts
Serving Size: 1 pizza
Servings per Container: 6
| Calories | 440 kcal |
| Total Fat | 21 grm (27.00% RDA) |
| Saturated Fat | 9 grm (45.00% RDA) |
| Cholesterol | 40 mg (13.00% RDA) |
| Sodium | 1030 mg (45.00% RDA) |
| Potassium | 280 mg (6.00% RDA) |
| Total Carbohydrate | 45 grm (16.00% RDA) |
| Dietary Fiber | 2 grm (7.00% RDA) |
| Protein | 18 grm (34.00% RDA) |
| Calcium | 290 mg (20.00% RDA) |
| Iron | 3.2 mg (20.00% RDA) |
| Vitamin D | 1 mcg (5.00% RDA) |
| Trans Fat | 0 grm |
| Barley | 1 |
| Added Sugars | 2 grm (4.00% RDA) |
| Milk | 1 |
| Tree Nut | 1.00 |
| Soy | 1 |
| Wheat | 1 |
| Gluten | 1 |
| MetricServingSize | 166 grm |
| Total Sugars | 5 grm |
Ingredients
Bread (Enriched Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water.2% or Less of Yeast, Soybean Oil, Wheat Gluten, Salt, Sugar, Acetic Acid, Lactic Acid, Fumaric Acid, Ascorbic Acid, Enzymes, Calcium Propionate [Preservative]), Sauce (Water, Tomato Paste, Sugar, Soybean Oil, 2% or Less of Modified Food Starch, Garlic Puree, Spices, Salt, Distilled Vinegar, Dried Onion, Cultured Dextrose, Potassium Chloride, Garlic Powder, Ground Paprika, Natural Hickory Smoke Flavor), Low Moisture Part-Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Pepperoni Made with Pork, Chicken, Beef, BHA, BHT with Citric Acid Added to Help Protect Flavor (Pork, Mechanically Separated Chicken, Beef, Salt, 2% or Less of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, Natural Smoke Flavor, BHA, BHT, Citric Acid), Margarine (Soybean Oil, Water, Mono & Diglycerides, 2% or Less of Salt, Natural Flavor, Vitamin A Palmitate, Vitamin D3).Warnings
Contains: wheat, milk.Manufacturer
Nestle USA, Inc.
Solon, OH 44139 United States
UPC
00013800540423