Hatfield Dry Roasted Tuscan Herb Pork Roast
32 oz (2 lb)
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Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking Instructions: Appliances vary. Cooking times approximate. Slow Cooker: 1. Remove outer packaging before cooking. 2. Place roast in slow cooker, add 1 cup of water and set temperature to low. 3. Place lid on and cook on low for 6-7 hours or until an internal temperature of 200°F has been reached. 4. Remove from slow cooker for 5 minutes before slicing or shredding (Tip - use two forks and pull roast apart and create shred). Keep refrigerated.
Product Details
Contains up to 20% marinade of water, natural flavors, cane sugar, vinegar, sea salt. 18 g protein per 4 oz. serving. American owned and operated since 1895. All natural. No artificial ingredients. Minimally processed. U.S. inspected and passed by Department of Agriculture. simplyhatfield.com. For recipes visit simplyhatfield.com. Questions? Call toll free: 1-800-743-1191. Mon. - Fri. 8 am - 4 pm. ET. Committed to animal care*. * Learn more at simplyhatfield.com/animalcare.Nutrition Facts
Serving Size: 4 Ounce
Servings per Container: 8
| Calories | 140 kcal |
| Total Fat | 6 grm (8.00% RDA) |
| Saturated Fat | 2 grm (10.00% RDA) |
| Cholesterol | 55 mg (18.00% RDA) |
| Sodium | 580 mg (25.00% RDA) |
| Total Carbohydrate | 4 grm (1.00% RDA) |
| Dietary Fiber | 0 grm (0.00% RDA) |
| Protein | 18 grm |
| Vitamin A | (4.00% RDA) |
| Vitamin C | (10.00% RDA) |
| Calcium | 30 mg (2.00% RDA) |
| Iron | 1.4 mg (8.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 2 grm (4.00% RDA) |
| MetricServingSize | 112 grm |
| Vit. D | 0.6 mcg (4.00% RDA) |
| Total Sugars | 2 grm |
| Potas | 320 mg (6.00% RDA) |
| Calories From Fat | 100.00 kcal |
Ingredients
Pork, Water, Seasoning (Sugar, Corn Starch, Dehydrated Red Bell Pepper, Dehydrated Onion, Garlic and Onion Powder, Spices, Yeast Extract, Olive Oil, Sea Salt, Lemon Oil), Natural Flavors, Cane Sugar, Vinegar, Sea Salt.Manufacturer
Clemens Food Group
Hatfield, PA 19440-0902
UPC
00070919018809