Joan of Arc Light Red Kidney Beans

40 oz (2 lb 8 oz) 1.13 kg


 

Directions

Joan of Arc Light Red Kidney Beans can be used as directed in your favorite recipe. To serve alone as a side dish, heat as directed below. Stove Top Directions: Empty contents into saucepan. Heat until simmering while stirring. Microwave Directions: Place contents into a microwave-safe bowl. Cover and heat on high for 2-3 minutes until hot. Stir and serve. Refrigerate any unused portion in a separate container.

 

Product Details

Certified gluten free. Excellent source of fiber. Good source of protein. Non-GMO Project verified. nongmoproject.org. www.joanofarc.com. Questions or comments? Call 1-800-813-4208 or visit www.joanofarc.com. Recycle.

Nutrition Facts

Serving Size: 0.5 Cup
Servings per Container: About 9
Calories 120 kcal
Total Fat 0.5 grm (1.00% RDA)
Saturated Fat 0 grm (0.00% RDA)
Cholesterol 0 mg (0.00% RDA)
Sodium 270 mg (12.00% RDA)
Total Carbohydrate 21 grm (8.00% RDA)
Dietary Fiber 8 grm (29.00% RDA)
Protein 8 grm (11.00% RDA)
Vitamin A (0.00% RDA)
Vitamin C (0.00% RDA)
Calcium 70 mg (6.00% RDA)
Iron 2 mg (10.00% RDA)
Kosher
Vitamin D 0 mcg (0.00% RDA)
Trans Fat 0 grm
Gluten Free
Added Sugars 0 grm (0.00% RDA)
Gluten 0
MetricServingSize 130 grm
Total Sugars 1 grm
Calories From Fat 5.00 kcal
Potas. 500 mg (10.00% RDA)

Ingredients

Prepared Light Red Kidney Beans, Water, Contains Less than 2% of Salt, Calcium Chloride, Disodium EDTA (to Retain Color).

Manufacturer

B&G Foods, Inc.
Parsippany, NJ 07054 United States

UPC

00070890507002