Joan of Arc Kidney Beans, Light Red
15.5 oz (439 g)
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Directions
Joan of Arc Light Red Kidney Beans can be used as directed in your favorite recipe. To serve alone as a side dish, heat as directed below. Empty contents into saucepan. Heat until simmering while stirring. Place contents into a microwave-safe bowl. Cover and heat on high for 2-3 minutes until hot. Stir and serve. Refrigerate any unused portion in a separate container.
Product Details
Certified gluten free. gfco.org. Excellent source of fiber. Good source protein. Non-GMO Project verified. nongmoproject.org. www.joanofarc.com. Questions or comments? Call 1-800-813-4208 or visit www.joanofarc.com. Recycle.Nutrition Facts
Serving Size: 0.5 Cup
Servings per Container: about 3.5
Calories | 120.00 kcal |
Total Fat | 0.50 grm (1.00% RDA) |
Saturated Fat | 0.00 grm (0.00% RDA) |
Cholesterol | 0.00 mg (0.00% RDA) |
Sodium | 270.00 mg (12.00% RDA) |
Total Carbohydrate | 21.00 grm (8.00% RDA) |
Dietary Fiber | 8.00 grm (29.00% RDA) |
Protein | 8.00 grm (14.00% RDA) |
Vitamin A | (0.00% RDA) |
Vitamin C | (0.00% RDA) |
Calcium | 70.00 mg (6.00% RDA) |
Iron | 2.00 mg (10.00% RDA) |
Kosher | |
Vitamin D | 0.00 mcg (0.00% RDA) |
Trans Fat | 0.00 grm |
Gluten Free | |
Added Sugars | 0.00 grm (0.00% RDA) |
Gluten | 0.00 |
MetricServingSize | 130.00 grm |
Total Sugars | 1.00 grm |
Calories From Fat | 5.00 kcal |
Potas. | 500.00 mg (10.00% RDA) |
Ingredients
Prepared Light Red Kidney Beans, Water, Contains Less than 2% of Salt, Calcium Chloride, Disodium EDTA (to Retain Color).Manufacturer
B&G Foods, Inc.
Parsippany, NJ 07054 United States
UPC
00070890502007