Pictsweet Farms Vegetables for the Air Fryer Seasoned Cut Asparagus Spears with Salt & Cracked Pepper

11 oz (312 g)


 

Directions

Must be cooked thoroughly. How to Prepare: Cut Asparagus Spears with Salt & Cracked Pepper. 1. Preheat air fryer to 400 degrees F. 2. Place frozen vegetables in air fryer in a single layer. 3. Cook 10 minutes or until desired browning occurs. Shake halfway through. For Food Safety: Keep frozen until ready to cook. Do not refreeze. Heat to 165 degrees F before use. Refrigerate leftovers.

 

Product Details

Cut asparagus spears with sea salt & cracked pepper. Per 3/4 Cup Serving: 35 calories; 0 g sat fat (0% DV); 340 mg sodium (15% DV); 2 g sugars. www.picsweetfarms.com. For more information, visit pictsweetfarms.com or scan.

Nutrition Facts

Serving Size: 0.75 Cup
Servings per Container: About 3 1/2
Calories 35 kcal
Total Fat 1 grm (1.00% RDA)
Saturated Fat 0 grm (0.00% RDA)
Cholesterol 0 mg (0.00% RDA)
Sodium 340 mg (15.00% RDA)
Potassium 193 mg (4.00% RDA)
Total Carbohydrate 5 grm (2.00% RDA)
Dietary Fiber 2 grm (7.00% RDA)
Protein 2 grm
Calcium 15 mg (2.00% RDA)
Iron 0 mg (0.00% RDA)
Vitamin D 0 mcg (0.00% RDA)
Trans Fat 0 grm
Added Sugars 0 grm (0.00% RDA)
MetricServingSize 83 grm
Total Sugars 2 grm
Corn 1.00

Ingredients

Asparagus, Salt, Vegetable Oil (Contains One or More of the Following: Olive, Canola, Soybean), Black Pepper.

Manufacturer

The Pictsweet Company
Bells, TN 38006

UPC

00070560901666