Blue Runner Jambalaya Base, Creole
25 oz (708 g)
On This Page
Directions
Serving Suggestions: Shake can before opening. Bring Blue Runner Jambalaya base to a boil. Add 1 cup rice and 1 lb. pre-cooked meat to pot, bring back to a boil. Reduce to medium-low heat, cover and boil 15 minutes stirring occasionally. Remove from heat, stir, cover and let sit for 10 minutes. If desired, garnish with green onion.
Product Details
Just add your favorite meat and rice. Made in Louisiana 100 years. Traditional slow-cooked recipes. Scan for more food information or call (504) 620-0330 to learn more. Product of USA.Nutrition Facts
Serving Size: 0.33 Cup
Servings per Container: 9
| Calories | 35.00 kcal |
| Total Fat | 1.00 grm (1.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | -5.00 mg (2.00% RDA) |
| Sodium | 680.00 mg (30.00% RDA) |
| Potassium | 147.00 mg (4.00% RDA) |
| Total Carbohydrate | 6.00 grm (2.00% RDA) |
| Dietary Fiber | 1.00 grm (4.00% RDA) |
| Protein | 2.00 grm |
| Calcium | 16.00 mg (1.00% RDA) |
| Iron | 1.00 mg (6.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Celery | 1.00 |
| Added Sugars | 0.00 grm (0.00% RDA) |
| MetricServingSize | 79.00 grm |
| Total Sugars | 3.00 grm |
Ingredients
Chicken Stock (Water, Chicken Meat with Natural Juices, Salt, Cane Juice Solids, Maltodextrin, Chicken Fat, Yeast Extract, Natural Flavor, Onion, Spice Extractives, Tumeric), Onions, Tomato Puree (Tomato Concentrate (Water, Tomato Paste), Citric Acid), Celery, Bell Pepper, Spices, Garlic, Caramel Color, Green Onion.Manufacturer
Blue Runner Foods, Inc.
Gonzales, LA 70737
UPC
00070353502506