Sauers Seasoning Mix, Beef Stew
1.5 oz (42 g)
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Directions
Time: Prep time: 10 minutes. Cooking time: 2 hours. Ingredients: 1 pkg. Sauer's Beef Stew Seasoning Mix. 2 lbs stew meat, cut into 1-inch cubes. 3 tbsp flour. 2 tbsp. oil. 3 cups water. 5 cups cut-up fresh vegetables, such as potatoes, carrots, onions and celery. Directions: 1. Coat beef with flour. Heat oil in large deep skillet or dutch oven on medium heat. Add beef; cook until browned on all sides. 2. Stir in seasoning mix and water. 3. Bring to a boil and cover. Reduce heat and simmer 1 hour stirring occasionally. Add vegetables; simmer 45 minutes or until beef and vegetables are tender, stirring occasionally. Thicken stew with additional flour, if desired. Makes 8 servings. Variation: For a quicker beef stew: coat beef with flour and brown as above. Stir in seasoning mix, water, and 1 bag frozen stew vegetables. Bring to a boil, cover and simmer 15 minutes or until vegetables are done.
Product Details
Since 1887. For meat. The Sauer's family has been making seasonings of exceptional quality since 1887. www.cfsauer.com. Questions, need recipes, visit our website: www.cfsauer.com.Nutrition Facts
Serving Size: 2 tsp mix
Servings per Container: 8
| Calories | 15.00 kcal |
| Total Fat | 0.00 grm (0.00% RDA) |
| Saturated Fat | 450.00 grm (20.00% RDA) |
| Total Carbohydrate | 3.00 grm (1.00% RDA) |
| Protein | 1.00 grm |
| Soy | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 5.00 grm |
Ingredients
Wheat Flour, Salt, Garlic, Onion, Hydrolyzed Corn, Soy, and Wheat Protein with Sunflower Oil, Spices, (Including Mustard, Celery and Red Pepper), Sugar, Tomato Powder, Yeast Extract, Caramel Color, Paprika, Dry Worcestershire Sauce [Corn Syrup Solids, Salt, Caramel Color, Garlic, Sugar, Spices, Soy Sauce Solids (Wheat and Soybean, Salt, Maltodextrin, Caramel Color), Palm Oil, Tamarind, Natural Flavor].Warnings
Contains: soy, wheat.Manufacturer
CF SAUER
Richmond, VA 23220
UPC
00052500023041