SpaghettiOs Pasta with Meatballs

12 - 15.6 oz (443 g) cans [187.2 oz (11 lb 11.2 oz) 5.3 kg]


 

Product Details

Pasta with meatballs made with chicken, beef added in tomato sauce. Contains bioengineered food ingredients. The ingredients from canola, corn and soy in this product come from genetically modified crops. Inspected for wholesomeness by U.S. Department of Agriculture. campbells.com/spaghettios. how2recycle.info. Questions or comments? Call us at 1-800-Pasta-02. campbells.com/spaghettios.

Nutrition Facts

Per 1 cup

Calories 210 kcal
Total Fat 6 grm (8.00% RDA)
Saturated Fat 1.5 grm (8.00% RDA)
Polyunsaturated Fat 1 grm
Monounsaturated Fat 1.5 grm
Cholesterol 20 mg (7.00% RDA)
Sodium 570 mg (25.00% RDA)
Potassium 300 mg (6.00% RDA)
Total Carbohydrate 30 grm (11.00% RDA)
Dietary Fiber 2 grm (7.00% RDA)
Protein 10 grm (14.00% RDA)
Calcium 80 mg (6.00% RDA)
Iron 1.8 mg (10.00% RDA)
Vitamin D 0 mcg (0.00% RDA)
Niacin 3.6 mg (25.00% RDA)
Riboflavin 0.2 mg (15.00% RDA)
Thiamin 0.13 mg (10.00% RDA)
Folic Acid 40 mcg
Trans Fat 0 grm
Added Sugars 5 grm (10.00% RDA)
Milk 1
Soy 1
Wheat 1
Total Sugars 8 grm
Folate DFE 80 mcg (20.00% RDA)
Corn 1.00

Per can

Serving Size: 1 can
Servings per Container: 12
Calories 380 kcal
Total Fat 11 grm (14.00% RDA)
Saturated Fat 2.5 grm (13.00% RDA)
Polyunsaturated Fat 1.5 grm
Monounsaturated Fat 2.5 grm
Cholesterol 35 mg (12.00% RDA)
Sodium 1000 mg (43.00% RDA)
Potassium 530 mg (10.00% RDA)
Total Carbohydrate 53 grm (19.00% RDA)
Dietary Fiber 4 grm (14.00% RDA)
Protein 17 grm (24.00% RDA)
Calcium 130 mg (10.00% RDA)
Iron 3.2 mg (20.00% RDA)
Vitamin D 0 mcg (0.00% RDA)
Niacin 6.3 mg (40.00% RDA)
Riboflavin 0.35 mg (25.00% RDA)
Thiamin 0.2 mg (20.00% RDA)
Folic Acid 70 mcg
Trans Fat 0 grm
Added Sugars 9 grm (18.00% RDA)
Milk 1
Soy 1
Wheat 1
Total Sugars 14 grm
Folate DFE 145 mcg (35.00% RDA)
Corn 1.00

Ingredients

Water, Tomato Puree (Water, Tomato Paste), Meatballs Made with Chicken, Beef Added (Chicken, Mechanically Separated Chicken, Water, Beef, Bread Crumbs [Enriched Wheat Flour (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Dextrose, Salt, Yeast, Soybean Oil], Soy Protein Concentrate, Salt, Dehydrated Onions, Dehydrated Garlic, Flavoring [Includes Sage Extract]), Enriched Pasta (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), High Fructose Corn Syrup, Contains Less than 2% of: Salt, Enzyme Modified Cheddar Cheese (Cheddar Cheese [Pasteurized Milk, Cultures, Salt, Enzymes, Calcium Chloride], Water, Disodium Phosphate, Enzymes), Vegetable Oil, Citric Acid, Yeast Extract, Enzyme Modified Butter, Natural Flavoring, Nonfat Milk.

Warnings

Contains: wheat, milk, soy.

Manufacturer

Campbell Soup Company
Camden, NJ 08103-1701 United States

UPC

00051000272898