Classico Pasta Sauce, Basil Garlic Alfredo
15 oz (425 g)
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Directions
Simmer & serve. Store in refrigerator after opening. Best if used within 5 days. Best before date shown on shoulder of jar.
Product Details
40 calories per serving. Gluten free. Made with fresh cream. Inspired by the regions of Italy. On the hillsides of the Italian Riviera, every Genovese family has its own coveted pesto recipe. Here, the distinct flavors of fresh basil and garlic are blended with fresh cream and aged parmesan for a nutty, rustic Alfredo. www.classico.com. For recipe ideas, visit www.classico.com. Questions/comments? Call 1-888-337-2420.Nutrition Facts
Serving Size: 0.25 Cup
Servings per Container: About 7
| Calories | 40.00 kcal |
| Total Fat | 3.00 grm (4.00% RDA) |
| Saturated Fat | 1.50 grm (9.00% RDA) |
| Cholesterol | 15.00 mg (4.00% RDA) |
| Sodium | 290.00 mg (13.00% RDA) |
| Potassium | (0.00% RDA) |
| Total Carbohydrate | 2.00 grm (1.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 1.00 grm |
| Calcium | (2.00% RDA) |
| Iron | (0.00% RDA) |
| Vitamin D | (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| Egg | 1.00 |
| Gluten | 0.00 |
| MetricServingSize | 60.00 grm |
| Total Sugars | 0.00 grm |
Ingredients
Water, Cream (from Milk), Parmesan Cheese (Cultured Part-Skim Milk, Salt, Enzymes), Modified Cornstarch, Basil, Contains Less than 2% of Enzyme Modified Egg Yolk, Salt, Garlic Puree, Whey Protein Concentrate, Flavored Butter (Butter [Cream, Salt], Natural Flavor), Parmesan Cheese Flavor Concentrate (Parmesan Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Salt, Unsalted Butter, Disodium Phosphate, Enzymes), Xanthan Gum, Black Pepper, Lactic Acid.Warnings
Contains: milk, egg.,Button pops up when seal is broken.Manufacturer
International Gourmet Specialties
PO Box 57 Pittsburgh, PA 15230-0057
UPC
00013000012898