Kayem Old Tyme Natural Casing Frankfurters

Keep refrigerated. Fully cooked. Our frankfurters are fully cooked. Just heat to 160 degrees F and enjoy! Grilling: Grill over medium heat, browning evenly on both sides. To preserve juices, use tongs and avoid piercing the casing. Serve on a grilled buttered bun. Stove top: Bring water to a boil. Add frankfurters and reduce to a simmer. Heat 6-8 minutes. Pan fry: Use medium heat. Cook 6-8 minutes. Turn frequently to brown evenly. Microwave: Wry frank in paper towel and microwave for 25-30 seconds (ovens vary). Add 10 seconds for each additional frank. For kids: Cut frankfurter lengthwise, then slice into small pieces before serving. For best quality, purchase and use by date on package. After opening package, serve within 7 days. These frankfurters may be frozen up to 3 months if not consumed by date on package.

Description

Since 1909. Kayem®. Old tyme. Natural casing. Frankfurters with premium cuts of beef & pork no by-products, fillers or artificial flavors. U.S. inspected and passed by department of agriculture. Est. 7839.

Other Description

In 1909, Kazimierz Monkiewicz and his wife Helena emigrated from Poland to Chelsea, MA in pursuit of the American dream. In a small storefront they started making kielbasa by hand and soon bean delivering it to surrounding neighborhoods by horse drawn carriage. Kazimierz' likeness and initials, "KM, still live on in our logo and company name, and his values live on in our dedication to providing delicious, high quality meats. As we celebrate over 100 years in business, we salute our founder, and the generations of employees, customers, vendors, partners and consumers, that have made it possible for us to continue making delicious frankfurters and sausage enjoyed by friends and families across the nation. Chairman. Questions or comments? Call 1-800-426-6100. www.kayem.com. Delicious food is an important part of some of the most memorable times of our lives. We at Kayem know that you don't want to leave your family traditions to chance. Four generations of our family have been crafting the finest meats that have been entrusted to grace America's picnic tables for over a century. Our Kayem old tyme frankfurters are made with the finest, juiciest cuts of butcher-grade beef and pork, blended with premium spices, making them mild yet flavorful. Natural casings seal in all the juices to unleash a burst of flavor with the snap of every mouthwatering bite. Gluten free. Please recycle.

Nutrition Facts

Serving Size: 1.0 frank

Servings per Container: 20

Energy	160
Total Fat	14 g
Saturated Fat	5 g
Trans Fat	0 g
Cholesterol	30 mg
Sodium	490 mg
Carbohydrates	2 g
Sugars	1 g
Protein	7 g
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	2
Daily Percent Of Calcium	0
Daily Percent Of Iron	4

Ingredients

Beef and Pork, Water, Corn Syrup, and contains 2% or less of Salt, Potassium Lactate, Flavorings (Including Extractives of Paprika), Dextrose, Sodium Diacetate, Ascorbic Acid (Vitamin C), Sodium Nitrite, in a Natural Lamb Casing.

UPC

00030771010120