Nuovo Pasta Ravioli, Classic Italian Beef Bolognese
9 oz (255 g)
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Directions
Cooking Instructions: Cook in 4 quarts of salted boiling water for 4 minutes or until desired tenderness. (Internal temp. Should reach 165 degrees F as measured by food grade thermometer.) Drain, toss with your favorite sauce and serve. Keep refrigerated.
Product Details
Slowly braised beef in the traditional tomato & red wine bolognese style. Cooks in 4 min. Natural Beef (Minimally processed, no artificial ingredients): No antibiotics. No added hormones. Vegetarian fed (No animal by-products). Since 1989, this pasta has been served in the finest restaurants and has won numerous awards at International competitions. Serve our chef crafted pasta in your home and enjoy a true restaurant experience tonight. U.S. inspected and passed by Department of Agriculture. nouvopasta.com. Facebook. Instagram. Chef crafted award winning artisan pasta. Winner of 12 NASFT Sofi Awards for outstanding pasta and sauces.Nutrition Facts
Per serving
Serving Size: 1 Cup
Servings per Container: About 2.5
| Calories | 210.00 kcal |
| Total Fat | 6.00 grm (8.00% RDA) |
| Saturated Fat | 2.50 grm (13.00% RDA) |
| Cholesterol | 30.00 mg (10.00% RDA) |
| Sodium | 280.00 mg (12.00% RDA) |
| Potassium | 205.00 mg (4.00% RDA) |
| Total Carbohydrate | 27.00 grm (10.00% RDA) |
| Dietary Fiber | 3.00 grm (11.00% RDA) |
| Protein | 11.00 grm |
| Calcium | 60.00 mg (4.00% RDA) |
| Iron | 1.00 mg (6.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Celery | 1.00 |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| Egg | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 100.00 grm |
| Total Sugars | 1.00 grm |
Per container
Serving Size: 1 container
| Calories | 530.00 kcal |
| Total Fat | 16.00 grm (21.00% RDA) |
| Saturated Fat | 7.00 grm (35.00% RDA) |
| Cholesterol | 75.00 mg (25.00% RDA) |
| Sodium | 720.00 mg (31.00% RDA) |
| Potassium | 524.00 mg (10.00% RDA) |
| Total Carbohydrate | 70.00 grm (25.00% RDA) |
| Dietary Fiber | 6.00 grm (21.00% RDA) |
| Protein | 27.00 grm |
| Calcium | 154.00 mg (10.00% RDA) |
| Iron | 3.00 mg (15.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.50 grm |
| Celery | 1.00 |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| Egg | 1.00 |
| Wheat | 1.00 |
| Total Sugars | 3.00 grm |
Ingredients
Filling: Beef (Minimally Processed, No Artificial Ingredients), Mirepoix (Carrots, Onions, Celery), Ricotta Cheese (Whey, Vinegar, Salt), Tomato Paste, Skim Milk, Carrots, Parmesan Cheese (Pasteurized Part Skim Cow's Milk, Cheese Culture, Salt, Enzymes), Breadcrumbs (Wheat Flour, Sugar, Yeast, Salt), Water, Beef Flavor (Roasted Beef, Salt, Yeast Extract, Caramel Color, Natural Flavor), Red Wine, Butter (Cream, Natural Flavoring), Heavy Cream, Eggs, Parsley, Black Pepper, Garlic, Sea Salt, Lemon Juice Concentrate. Pasta: Wheat Flour, Water, Eggs, Beta-Carotene (Color).Warnings
Contains: wheat, milk & eggs.Manufacturer
Nuovo Pasta Productions Ltd.
Stanford, CT 06615
UPC
00008005958807