Weber Original Smoking Dry Rub, Gluten-Free
15.25 oz (432 g)
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Directions
Pat meat dry. Use 2 tbsp per pound of protein and rub into surface to adhere.
Product Details
Gluten free. Since 1952. Since 1952, Weber has been an icon of grilling and smoking expertise. From the moment you open this bottle, you'll experience that same delicious legacy in the form of savory and sweet flavors with notes of black and red peppers. www.weberseasonings.com. Scan for recipes. Let's get social @weberseasonings. "Spice advice" 1-800-247-5251.Nutrition Facts
Serving Size: 1 tsp
Servings per Container: About 123
| Calories | 10 kcal |
| Total Fat | 0 grm (0.00% RDA) |
| Sodium | 340 mg (15.00% RDA) |
| Total Carbohydrate | 2 grm (1.00% RDA) |
| Protein | 0 grm |
| Kosher | |
| Gluten Free | |
| Added Sugars | 2 grm (4.00% RDA) |
| Gluten | 0 |
| MetricServingSize | 3.5 grm |
| Total Sugars | 2 grm |
Ingredients
Sugar, Turbinado Sugar, Salt, Dried Garlic, Dried Chili Pepper, Paprika, Spices, Rice Hulls, Dried Cayenne Pepper.Warnings
Cross Contamination Warning: After handling raw meat, always wash hands before using the product.Manufacturer
B&G Foods, Inc.
Parsipanny, NJ 07054 United States
UPC
00047600005325