Golden Grain Egg Noodles, Medium

12 oz (340 g)


 

Directions

Cooking Directions: For perfect noodles. Bring water to boil. Salt to taste. Add noodles and re-boil. Stirring occasionally, cook 7-8 minutes. Drain. Enjoy. 1/2 package (8 ounces) uncooked noodles; 3 quarts water. 1 package (12 ounces) uncooked noodles; 4 quarts water.

 

Product Details

Enriched noodle product. Per 1 Cup: 210 calories; 0.5 g sat fat (3% DV); 10 mg sodium (0% DV); 2 g total sugars; 1.9 mg iron (10% DV). See nutrition facts for cholesterol contents. A Classic American Story: In 1912, Charlie and Maria DeDomenico started the Gragnano Products pasta factory in San Francisco's Mission District. Twenty years later, they changed the name to the Golden Grain Macaroni Company. Ever since, generations have trusted Golden Grain for high quality ingredients to make great tasting pasta for classic American pasta meals and noodle dishes. GoldenGrainPasta.com. Comments or questions, please call 877-Eat-pasta (877-328-7278).

Nutrition Facts

Serving Size: 1 cup dry
Servings per Container: About 6
Calories 210.00 kcal
Total Fat 2.50 grm (3.00% RDA)
Saturated Fat 0.50 grm (3.00% RDA)
Polyunsaturated Fat 1.00 grm
Monounsaturated Fat 0.50 grm
Cholesterol 60.00 mg (20.00% RDA)
Sodium 10.00 mg (0.00% RDA)
Potassium 130.00 mg (2.00% RDA)
Total Carbohydrate 39.00 grm (14.00% RDA)
Dietary Fiber 2.00 grm (7.00% RDA)
Protein 8.00 grm
Calcium 0.00 mg (0.00% RDA)
Iron 1.90 mg (10.00% RDA)
Kosher
Vitamin D 0.00 mcg (0.00% RDA)
Niacin (20.00% RDA)
Riboflavin (15.00% RDA)
Thiamin (40.00% RDA)
Folic Acid 110.00 mcg
Trans Fat 0.00 grm
Added Sugars 0.00 grm (0.00% RDA)
Egg 1.00
Wheat 1.00
MetricServingSize 56.00 grm
Total Sugars 2.00 grm
Folate DFE 200.00 mcg (50.00% RDA)

Ingredients

Semolina (Wheat), Durum Flour (Wheat), Egg Yolk, Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate, Riboflavin, Folic Acid.

Warnings

Contains: wheat, eggs.

Manufacturer

Bay Valley Foods, LLC
Oak Brook, IL 60523 USA

UPC

00047325023437