Franklin Farms Wonton Wraps, Vegan
12 oz (340 g)
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Directions
How to Wrap: Place filling in center of wonton wrap. Fold wrap in half, brush edges with egg white or water and press to seal. Bring corners of the wrap together. Join edges together, brush with egg white or water and press to seal. Perishable. Keep refrigerated. Keep refrigerated .May be frozen. If frozen, use within 2 months of freezing. Thaw in the refrigerator overnight. After opening, refrigerate leftover, and use within 3 days or discard. If frozen, use within 2 months of freezing.
Product Details
Vegan. Non-GMO. Ready to fry, bake or steam. franklinfarms.com. Facebook. Instagram. Online recipes available at @franklinfarmsfoods. Visit us at franklinfarms.com. Made in USA.Nutrition Facts
Serving Size: 3 wrappers
Servings per Container: 15
| Calories | 60.00 kcal |
| Total Fat | 0.00 grm (0.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 120.00 mg (5.00% RDA) |
| Potassium | 25.00 mg (0.00% RDA) |
| Total Carbohydrate | 12.00 grm (4.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 2.00 grm |
| Calcium | 4.00 mg (0.00% RDA) |
| Iron | 0.80 mg (4.00% RDA) |
| Kosher | |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Egg | 2.00 |
| Wheat | 1.00 |
| Gluten | 1.00 |
| Vegan | |
| MetricServingSize | 23.00 grm |
| Total Sugars | 0.00 grm |
| Corn | 1.00 |
Ingredients
Enriched Wheat Flour [Flour, Niacin, Reduced Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Vinegar, Salt, Wheat Gluten, Corn Starch.Warnings
Contains: wheat. Manufactured in a facility that also processes eggs.Manufacturer
Franklin Farms
222 New Road Parsippany, NJ 07054
UPC
00044325146111