Betty Crocker Bisquick Gluten Free Pancake and Baking Mix
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Directions
Do not eat raw batter. To maintain freshness, refrigerate after opening.
Description
Betty Crocker® Bisquick® Gluten Free Pancake And Baking Mix. No artificial colors or preservatives.Other Description
Gluten free. ©2011 General Mills. Proud sponsor of the Celiac disease foundation. Celiac disease foundation. Tested & approved. Betty Crocker® kitchens. Each Betty Crocker product promises delicious homemade taste every time. 1-800-336-9331 Mon-Fri. 7:30AM-5:30PM CT. www.bettycrocker.com. General Mills, Box 200, Minneapolis, MN 55440. Made in a gluten free processing facility. Carbohydrate choices: 2. Always read labels to make sure each recipe ingredient is gluten free. Products and ingredient sources can change. 100% Recycled Paperboard™. To measure Bisquick® gluten free mix: spoon into dry-ingredient measuring cup; level with knife. www.bisquick.com/glutenfree.Nutrition Facts
Serving Size: 0.333 c
Servings per Container: 11
| Energy | 140 |
| Total Fat | 0.5 g |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 340 mg |
| Carbohydrates | 31 g |
| Dietary Fiber | less than 1 g |
| Sugars | 3 g |
| Protein | 2 g |
| Daily Percent Of Calcium | 4 |
Ingredients
Rice Flour, Sugar, Leavening (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Modified Potato Starch, Salt, Xanthan Gum.Warnings
May contain soy ingredients.Distributor
GENERAL MILLS SALES, INC.MINNEAPOLIS, MN 55440 USA
1-800-336-9331
www.BettyCrocker.com
UPC
00016000277465