Organic Valley Mild Cheddar Cheese Slices
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Directions
Keep refrigerated. Storage information: Use within 3-5 days after opening or freeze up to 2 months.
Description
Organic Valley® Mild Cheddar Cheese Deli Slices. Made with milk from our Pasture-Raised™ cows. Hand-selected. Fresh sliced. USDA organic. 8.Other Description
We give our animals the greenest pastures and they give you delicious & nutritious cheese. Pasture-Raised™ with love. Starting with Organic Valley milk, our cheese-makers craft this cheddar cheese in small batches, which result in exceptional flavor. As always, we never use: antibiotics, synthetic hormones, toxic pesticides or GMOs. From our family to yours. Like you, we care about how food is grown, how it tastes, and how healthy it is for all living things. In your backyards and all across the country, we are your neighbors, a cooperative real farmers growing real food the right way. Find an Organic Valley farm near you at ov.coop/farmer. From our family farms to you. Oregon Tilth certified organic. Our cows are social and so are we! 1-888-444-MILK. For delicious recipes visit www.organicvalley.coop. ©2014 CROPP Cooperative.Nutrition Facts
Serving Size: 21.0 g
Servings per Container: 8
| Number Of Servings | 8 |
| Serving Sizes |
1.0 slice(s) 21.0 Gram |
| Serving Size Full Txt | 1 slice(s) (21g) |
| Energy | 80 |
| Total Fat | 7 g |
| Saturated Fat | 4.5 g |
| Trans Fat | 0 g |
| Cholesterol | 20 mg |
| Sodium | 130 mg |
| Carbohydrates | 0 g |
| Dietary Fiber | 0 g |
| Sugars | 0 g |
| Protein | 5 g |
| Daily Percent Of Vitamin A | 4 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 15 |
| Daily Percent Of Iron | 0 |
Ingredients
Organic Cultured Pasteurized Milk, Salt, Vegetarian Enzymes.Distributor
Organic ValleyLa Farge, WI 54639
1-888-444-MILK
www.organicvalley.coop
UPC
00093966000818