Ta'amti Falafel Balls

14.4 oz (408 g)


 

Directions

Baking Instructions: 1. Preheat oven to 350 degrees F (180 degrees C). 2 . Place the falafel balls on a non-stick baking sheet. 3. Bake for approximately 12 minutes or until desired crispiness and color. Keep frozen. Keep frozen until ready to use. Do not re-freeze.

 

Product Details

Nutrition Information Typical Values per 100 grams: Energy: 912 kj (218 kcal); Fat: 9.5 g; Saturates: 1.4 g; Carbohydrate: 21.4 g; Sugars: 4.6 g; Fibre: 7.4 g; Protein: 7.9 g; Salt: 1.6 g. Vegan. Mediterranean hors d'oeuvres. Taste it, you'll love it! Ready to heat falafel balls. www.kayco.com. Product of Israel.

Nutrition Facts

Serving Size: 7 falafel balls
Servings per Container: About 4
Calories 230.00 kcal
Total Fat 10.00 grm (13.00% RDA)
Saturated Fat 1.50 grm (8.00% RDA)
Cholesterol 0.00 mg (0.00% RDA)
Sodium 650.00 mg (28.00% RDA)
Potassium 370.00 mg (8.00% RDA)
Total Carbohydrate 30.00 grm (11.00% RDA)
Dietary Fiber 8.00 grm (29.00% RDA)
Protein 8.00 grm
Calcium 50.00 mg (4.00% RDA)
Iron 2.00 mg (10.00% RDA)
Kosher
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Celery 2.00
Added Sugars 0.00 grm (0.00% RDA)
Egg 2.00
Tree Nut 2.00
Soy 1.00
Wheat 1.00
Gluten 1.00
Vegan
MetricServingSize 105.00 grm
Total Sugars 5.00 grm
Sesame 2.00
Corn 1.00

Ingredients

Chickpeas (30%), Green Peas (30%), Water, Vegetable Oil (Soybean and/or Rapeseed), Onion Flakes, Breadcrumbs (Wheat Flour, Water, Yeast, Salt), Bulgur (Contains Gluten), Spices, Distarch Phosphate (Emulsifier), Salt, Baking Powder (Corn Starch, Sodium Pyrophosphate and Sodium Carbonate [to Control Acidity]).

Warnings

For allergens see ingredients in bold. Contains: wheat. May Contain: soy, sesame, eggs, almonds and celery.

Manufacturer

B&W Foods, LLC.
Bayonne, NJ 07002 USA

UPC

00040822051361